{"title":"Aceites de Oliva Extra Vírgenes","description":"\u003cp\u003eAceites de oliva extra vírgenes chilenos: arbequina, blends y premium.\u003c\/p\u003e","products":[{"product_id":"pt-aoev-grecco-1-x-500-ml","title":"Grecco Extra Virgin Olive Oil 1 x 500 ml","description":"\u003cp\u003e\u003cstrong\u003ePractical and delicious: Grecco Oil (500ml).\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe ideal size for your table. A balanced oil that respects the flavor of your food.\u003c\/p\u003e","brand":"Grecco","offers":[{"title":"Default Title","offer_id":50515295699236,"sku":"PTAOGRECC2010","price":6490.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOGRECC2010-1.png?v=1780604583"},{"product_id":"pt-aoev-grecco-4-x-500-ml","title":"Grecco Extra Virgin Olive Oil 4 x 500 ml","description":"\u003cp\u003e\u003cstrong\u003eEconomy Pack: 4 Bottles of Grecco 500ml.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eIdeal for experiencing our quality.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 4-Unit Pack\u003c\/li\u003e\u003c\/ul\u003e","brand":"Grecco","offers":[{"title":"Default Title","offer_id":50515295764772,"sku":"PTAOGRECC2020","price":23700.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOGRECC2020-1.png?v=1780611961"},{"product_id":"pt-aoev-grecco-1-x-5000-ml","title":"Grecco Extra Virgin Olive Oil 1 x 5000 ml","description":"\u003cp\u003e\u003cstrong\u003eMaximum Savings: 5 Liter Grecco Jug.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eEconomical format ideal for large families, restaurants, or for refilling your oil dispensers. Guaranteed Extra Virgin quality.\u003c\/p\u003e","brand":"Grecco","offers":[{"title":"Default Title","offer_id":50515295797540,"sku":"PTAOGRECC6010","price":48440.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOGRECC6010-1.png?v=1780604766"},{"product_id":"pt-aoev-grecco-4-x-5000-ml","title":"Grecco Extra Virgin Olive Oil 4 x 5000 ml","description":"\u003cp\u003e\u003cstrong\u003eWholesale: 4 x 5 Liter Grecco Jugs.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eComprehensive solution for high consumption (Restaurants, Casinos, Hotels).\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Master Case (4 x 5 Liters)\u003c\/li\u003e\u003c\/ul\u003e","brand":"Grecco","offers":[{"title":"Default Title","offer_id":50515295863076,"sku":"PTAOGRECC6020","price":184580.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOGRECC6020-1.png?v=1780612134"},{"product_id":"pt-aoev-huasco-1-x-250-ml","title":"Huasco Extra Virgin Olive Oil 1 x 250 ml","description":"\u003cp\u003eHuasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe liquid gold of the Huasco Valley, where olive growing traditions date back more than four centuries. Huasco Extra Virgin Olive Oil is a Chilean gastronomic treasure, made from olives grown in one of the most unique valleys in the world: a fertile oasis nestled between the Atacama Desert and the Andes Mountains. This unique microclimate, with over 300 days of sunshine a year and crystalline meltwater, produces olives of extraordinary quality that are transformed into an oil with an unmistakable character.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey Details of Huasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Huasco Valley, Atacama Region, Chile. The ancient olive trees in this area were planted by Franciscan missionaries in the 17th century, creating an olive-growing tradition that continues to this day. The combination of mineral soils, coastal desert climate, and pure mountain water generates olives with an exceptional concentration of polyphenols.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Primarily Sevillana (also known as Azapa), complemented by Empeltre and Arbequina. These Mediterranean varieties have adapted masterfully to the Chilean terroir, developing unique characteristics that distinguish them from their European counterparts.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 24 hours post-harvest, guaranteeing maximum freshness and preservation of antioxidants. Acidity below 0.5%, well below the standard for extra virgin oils. 100% mechanical process without the use of chemicals or solvents.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium to intense fruitiness with distinctive notes of artichoke, green almond, and fresh grass. On the palate, it presents an elegant balance between noble bitterness and the characteristic pungency of high-quality oils. Prolonged finish with hints of green tomato and white pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Rich in oleic acid (\u003e75%), natural polyphenols, and vitamin E. Huasco Valley oils are recognized for their high content of oleocanthal and oleacein, compounds with proven anti-inflammatory and antioxidant properties.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Extraordinary as a finishing oil to enhance salads, carpaccios, ceviches, and fish. Perfect for preparing authentic Chilean pebre or for accompanying artisanal bread. Its high smoke point also makes it suitable for gentle sautéing and confits.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Chilean Pairing: The perfect complement to seafood from northern Chile: abalone, sea urchins, razor clams, and scallops. Masterfully combines with avocado, local goat cheese, Azapa olives, and seafood empanadas.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Keep in a cool, dark place, away from heat sources. Once opened, consume preferably within 2-3 months to enjoy its maximum freshness and organoleptic properties.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* History and Heritage: The Huasco Valley represents one of the oldest olive-growing heritages in America. Some olive trees in the area are over 400 years old, living witnesses to Chilean colonial history. Each bottle of Huasco Oil is a tribute to this unique heritage.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more about this Chilean gastronomic jewel at aceiteshuasco.cl\u003c\/p\u003e","brand":"Huasco","offers":[{"title":"Default Title","offer_id":50515295895844,"sku":"PTAOHUASC1010","price":4990.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOHUASC1010-1.png?v=1780604941"},{"product_id":"pt-aoev-huasco-1-x-500-ml","title":"Huasco Extra Virgin Olive Oil 1 x 500 ml","description":"\u003cp\u003eHuasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe liquid gold of the Huasco Valley, where olive growing traditions date back more than four centuries. Huasco Extra Virgin Olive Oil is a Chilean gastronomic treasure, made from olives grown in one of the most unique valleys in the world: a fertile oasis nestled between the Atacama Desert and the Andes Mountains. This unique microclimate, with over 300 days of sunshine a year and crystalline meltwater, produces olives of extraordinary quality that are transformed into an oil with an unmistakable character.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey Details of Huasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Huasco Valley, Atacama Region, Chile. The ancient olive trees in this area were planted by Franciscan missionaries in the 17th century, creating an olive-growing tradition that continues to this day. The combination of mineral soils, coastal desert climate, and pure mountain water generates olives with an exceptional concentration of polyphenols.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Primarily Sevillana (also known as Azapa), complemented by Empeltre and Arbequina. These Mediterranean varieties have adapted masterfully to the Chilean terroir, developing unique characteristics that distinguish them from their European counterparts.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 24 hours post-harvest, guaranteeing maximum freshness and preservation of antioxidants. Acidity below 0.5%, well below the standard for extra virgin oils. 100% mechanical process without the use of chemicals or solvents.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium to intense fruitiness with distinctive notes of artichoke, green almond, and fresh grass. On the palate, it presents an elegant balance between noble bitterness and the characteristic pungency of high-quality oils. Prolonged finish with hints of green tomato and white pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Rich in oleic acid (\u003e75%), natural polyphenols, and vitamin E. Huasco Valley oils are recognized for their high content of oleocanthal and oleacein, compounds with proven anti-inflammatory and antioxidant properties.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Extraordinary as a finishing oil to enhance salads, carpaccios, ceviches, and fish. Perfect for preparing authentic Chilean pebre or for accompanying artisanal bread. Its high smoke point also makes it suitable for gentle sautéing and confits.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Chilean Pairing: The perfect complement to seafood from northern Chile: abalone, sea urchins, razor clams, and scallops. Masterfully combines with avocado, local goat cheese, Azapa olives, and seafood empanadas.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Keep in a cool, dark place, away from heat sources. Once opened, consume preferably within 2-3 months to enjoy its maximum freshness and organoleptic properties.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* History and Heritage: The Huasco Valley represents one of the oldest olive-growing heritages in America. Some olive trees in the area are over 400 years old, living witnesses to Chilean colonial history. Each bottle of Huasco Oil is a tribute to this unique heritage.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more about this Chilean gastronomic jewel at aceiteshuasco.cl\u003c\/p\u003e","brand":"Huasco","offers":[{"title":"Default Title","offer_id":50515295928612,"sku":"PTAOHUASC2010","price":8290.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOHUASC2010-1.png?v=1780605128"},{"product_id":"pt-aoev-huasco-4-x-500-ml","title":"Huasco Extra Virgin Olive Oil 4 x 500 ml","description":"\u003cp\u003eHuasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe liquid gold of the Huasco Valley, where olive growing traditions date back more than four centuries. Huasco Extra Virgin Olive Oil is a Chilean gastronomic treasure, made from olives grown in one of the most unique valleys in the world: a fertile oasis nestled between the Atacama Desert and the Andes Mountains. This unique microclimate, with over 300 days of sunshine a year and crystalline meltwater, produces olives of extraordinary quality that are transformed into an oil with an unmistakable character.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey Details of Huasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Huasco Valley, Atacama Region, Chile. The ancient olive trees in this area were planted by Franciscan missionaries in the 17th century, creating an olive-growing tradition that continues to this day. The combination of mineral soils, coastal desert climate, and pure mountain water generates olives with an exceptional concentration of polyphenols.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Primarily Sevillana (also known as Azapa), complemented by Empeltre and Arbequina. These Mediterranean varieties have adapted masterfully to the Chilean terroir, developing unique characteristics that distinguish them from their European counterparts.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 24 hours post-harvest, guaranteeing maximum freshness and preservation of antioxidants. Acidity below 0.5%, well below the standard for extra virgin oils. 100% mechanical process without the use of chemicals or solvents.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium to intense fruitiness with distinctive notes of artichoke, green almond, and fresh grass. On the palate, it presents an elegant balance between noble bitterness and the characteristic pungency of high-quality oils. Prolonged finish with hints of green tomato and white pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Rich in oleic acid (\u003e75%), natural polyphenols, and vitamin E. Huasco Valley oils are recognized for their high content of oleocanthal and oleacein, compounds with proven anti-inflammatory and antioxidant properties.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Extraordinary as a finishing oil to enhance salads, carpaccios, ceviches, and fish. Perfect for preparing authentic Chilean pebre or for accompanying artisanal bread. Its high smoke point also makes it suitable for gentle sautéing and confits.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Chilean Pairing: The perfect complement to seafood from northern Chile: abalone, sea urchins, razor clams, and scallops. Masterfully combines with avocado, local goat cheese, Azapa olives, and seafood empanadas.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Keep in a cool, dark place, away from heat sources. Once opened, consume preferably within 2-3 months to enjoy its maximum freshness and organoleptic properties.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* History and Heritage: The Huasco Valley represents one of the oldest olive-growing heritages in America. Some olive trees in the area are over 400 years old, living witnesses to Chilean colonial history. Each bottle of Huasco Oil is a tribute to this unique heritage.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more about this Chilean gastronomic jewel at aceiteshuasco.cl\u003c\/p\u003e","brand":"Huasco","offers":[{"title":"Default Title","offer_id":50515296289060,"sku":"PTAOHUASC2020","price":30200.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOHUASC2020-2.png?v=1780630866"},{"product_id":"pt-aoev-huasco-1-x-1000-ml","title":"Huasco Extra Virgin Olive Oil 1 x 1000 ml","description":"\u003cp\u003eHuasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe liquid gold of the Huasco Valley, where olive growing traditions date back more than four centuries. Huasco Extra Virgin Olive Oil is a Chilean gastronomic treasure, made from olives grown in one of the most unique valleys in the world: a fertile oasis nestled between the Atacama Desert and the Andes Mountains. This unique microclimate, with over 300 days of sunshine a year and crystalline meltwater, produces olives of extraordinary quality that are transformed into an oil with an unmistakable character.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey Details of Huasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Huasco Valley, Atacama Region, Chile. The ancient olive trees in this area were planted by Franciscan missionaries in the 17th century, creating an olive-growing tradition that continues to this day. The combination of mineral soils, coastal desert climate, and pure mountain water generates olives with an exceptional concentration of polyphenols.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Primarily Sevillana (also known as Azapa), complemented by Empeltre and Arbequina. These Mediterranean varieties have adapted masterfully to the Chilean terroir, developing unique characteristics that distinguish them from their European counterparts.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 24 hours post-harvest, guaranteeing maximum freshness and preservation of antioxidants. Acidity below 0.5%, well below the standard for extra virgin oils. 100% mechanical process without the use of chemicals or solvents.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium to intense fruitiness with distinctive notes of artichoke, green almond, and fresh grass. On the palate, it presents an elegant balance between noble bitterness and the characteristic pungency of high-quality oils. Prolonged finish with hints of green tomato and white pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Rich in oleic acid (\u003e75%), natural polyphenols, and vitamin E. Huasco Valley oils are recognized for their high content of oleocanthal and oleacein, compounds with proven anti-inflammatory and antioxidant properties.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Extraordinary as a finishing oil to enhance salads, carpaccios, ceviches, and fish. Perfect for preparing authentic Chilean pebre or for accompanying artisanal bread. Its high smoke point also makes it suitable for gentle sautéing and confits.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Chilean Pairing: The perfect complement to seafood from northern Chile: abalone, sea urchins, razor clams, and scallops. Masterfully combines with avocado, local goat cheese, Azapa olives, and seafood empanadas.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Keep in a cool, dark place, away from heat sources. Once opened, consume preferably within 2-3 months to enjoy its maximum freshness and organoleptic properties.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* History and Heritage: The Huasco Valley represents one of the oldest olive-growing heritages in America. Some olive trees in the area are over 400 years old, living witnesses to Chilean colonial history. Each bottle of Huasco Oil is a tribute to this unique heritage.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more about this Chilean gastronomic jewel at aceiteshuasco.cl\u003c\/p\u003e","brand":"Huasco","offers":[{"title":"Default Title","offer_id":50515324076324,"sku":"PTAOHUASC3010","price":15690.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOHUASC3010-1.png?v=1780605303"},{"product_id":"pt-aoev-huasco-4-x-1000-ml","title":"Huasco Extra Virgin Olive Oil 4 x 1000 ml","description":"\u003cp\u003eHuasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe liquid gold of the Huasco Valley, where olive growing traditions date back more than four centuries. Huasco Extra Virgin Olive Oil is a Chilean gastronomic treasure, made from olives grown in one of the most unique valleys in the world: a fertile oasis nestled between the Atacama Desert and the Andes Mountains. This unique microclimate, with over 300 days of sunshine a year and crystalline meltwater, produces olives of extraordinary quality that are transformed into an oil with an unmistakable character.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey Details of Huasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Huasco Valley, Atacama Region, Chile. The ancient olive trees in this area were planted by Franciscan missionaries in the 17th century, creating an olive-growing tradition that continues to this day. The combination of mineral soils, coastal desert climate, and pure mountain water generates olives with an exceptional concentration of polyphenols.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Primarily Sevillana (also known as Azapa), complemented by Empeltre and Arbequina. These Mediterranean varieties have adapted masterfully to the Chilean terroir, developing unique characteristics that distinguish them from their European counterparts.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 24 hours post-harvest, guaranteeing maximum freshness and preservation of antioxidants. Acidity below 0.5%, well below the standard for extra virgin oils. 100% mechanical process without the use of chemicals or solvents.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium to intense fruitiness with distinctive notes of artichoke, green almond, and fresh grass. On the palate, it presents an elegant balance between noble bitterness and the characteristic pungency of high-quality oils. Prolonged finish with hints of green tomato and white pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Rich in oleic acid (\u003e75%), natural polyphenols, and vitamin E. Huasco Valley oils are recognized for their high content of oleocanthal and oleacein, compounds with proven anti-inflammatory and antioxidant properties.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Extraordinary as a finishing oil to enhance salads, carpaccios, ceviches, and fish. Perfect for preparing authentic Chilean pebre or for accompanying artisanal bread. Its high smoke point also makes it suitable for gentle sautéing and confits.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Chilean Pairing: The perfect complement to seafood from northern Chile: abalone, sea urchins, razor clams, and scallops. Masterfully combines with avocado, local goat cheese, Azapa olives, and seafood empanadas.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Keep in a cool, dark place, away from heat sources. Once opened, consume preferably within 2-3 months to enjoy its maximum freshness and organoleptic properties.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* History and Heritage: The Huasco Valley represents one of the oldest olive-growing heritages in America. Some olive trees in the area are over 400 years old, living witnesses to Chilean colonial history. Each bottle of Huasco Oil is a tribute to this unique heritage.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more about this Chilean gastronomic jewel at aceiteshuasco.cl\u003c\/p\u003e","brand":"Huasco","offers":[{"title":"Default Title","offer_id":50515324141860,"sku":"PTAOHUASC3020","price":56800.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOHUASC3020-1.png?v=1780614481"},{"product_id":"pt-aoev-huasco-12-x-1000-ml","title":"Huasco Extra Virgin Olive Oil 12 x 1000 ml","description":"\u003cp\u003eHuasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe liquid gold of the Huasco Valley, where olive growing traditions date back more than four centuries. Huasco Extra Virgin Olive Oil is a Chilean gastronomic treasure, made from olives grown in one of the most unique valleys in the world: a fertile oasis nestled between the Atacama Desert and the Andes Mountains. This unique microclimate, with over 300 days of sunshine a year and crystalline meltwater, produces olives of extraordinary quality that are transformed into an oil with an unmistakable character.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey Details of Huasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Huasco Valley, Atacama Region, Chile. The ancient olive trees in this area were planted by Franciscan missionaries in the 17th century, creating an olive-growing tradition that continues to this day. The combination of mineral soils, coastal desert climate, and pure mountain water generates olives with an exceptional concentration of polyphenols.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Primarily Sevillana (also known as Azapa), complemented by Empeltre and Arbequina. These Mediterranean varieties have adapted masterfully to the Chilean terroir, developing unique characteristics that distinguish them from their European counterparts.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 24 hours post-harvest, guaranteeing maximum freshness and preservation of antioxidants. Acidity below 0.5%, well below the standard for extra virgin oils. 100% mechanical process without the use of chemicals or solvents.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium to intense fruitiness with distinctive notes of artichoke, green almond, and fresh grass. On the palate, it presents an elegant balance between noble bitterness and the characteristic pungency of high-quality oils. Prolonged finish with hints of green tomato and white pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Rich in oleic acid (\u003e75%), natural polyphenols, and vitamin E. Huasco Valley oils are recognized for their high content of oleocanthal and oleacein, compounds with proven anti-inflammatory and antioxidant properties.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Extraordinary as a finishing oil to enhance salads, carpaccios, ceviches, and fish. Perfect for preparing authentic Chilean pebre or for accompanying artisanal bread. Its high smoke point also makes it suitable for gentle sautéing and confits.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Chilean Pairing: The perfect complement to seafood from northern Chile: abalone, sea urchins, razor clams, and scallops. Masterfully combines with avocado, local goat cheese, Azapa olives, and seafood empanadas.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Keep in a cool, dark place, away from heat sources. Once opened, consume preferably within 2-3 months to enjoy its maximum freshness and organoleptic properties.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* History and Heritage: The Huasco Valley represents one of the oldest olive-growing heritages in America. Some olive trees in the area are over 400 years old, living witnesses to Chilean colonial history. Each bottle of Huasco Oil is a tribute to this unique heritage.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more about this Chilean gastronomic jewel at aceiteshuasco.cl\u003c\/p\u003e","brand":"Huasco","offers":[{"title":"Default Title","offer_id":50515324240164,"sku":"PTAOHUASC3030","price":0.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOHUASC3030-1.png?v=1780052501"},{"product_id":"pt-aoev-huasco-pet-12-x-1000-ml","title":"Huasco Extra Virgin Olive Oil Pet 12 x 1000 ml","description":"\u003cp\u003eHuasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe liquid gold of the Huasco Valley, in the heart of the Atacama Desert. Huasco Extra Virgin Olive Oil is a Chilean gastronomic treasure born in one of the oldest and most prestigious olive-growing valleys in South America. Made from hand-harvested olives from century-old olive trees that have withstood the test of time in a unique microclimate, this oil represents the ultimate expression of Chilean terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey Details of Huasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Huasco Valley, Atacama Region, Chile. An oasis in the world's driest desert where olive trees have thrived for over 400 years. The extreme sun conditions, the daily temperature range, and the pure water from Andean snowmelt create olives with exceptional aromatic concentration.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Primarily Sevillana (also known as Azapa), complemented by heritage varieties such as Empeltre and Arbequina adapted to the local terroir. Olives grown without artificial irrigation, relying solely on water from the Huasco River.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 24 hours post-harvest. Mechanical pressing without the use of chemicals or solvents. Natural decantation and minimal filtration to preserve natural polyphenols and antioxidants. Certified as Extra Virgin with acidity below 0.5%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium-intense fruity with herbaceous notes of freshly cut grass, artichoke, and green almond. On the palate, it reveals a masterful balance between an initial sweetness, an elegant spiciness in the throat, and a subtle bitterness that denotes freshness. Long finish with hints of green tomato and white pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Exceptionally rich in oleic acid (over 75%), natural polyphenols, vitamin E, and antioxidants. Studies have shown that oils from the Huasco Valley possess oleocanthal levels comparable to the best Mediterranean oils.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Ideal for raw consumption where its aromatic complexity shines: salads, carpaccios, ceviches, artisanal bread, and as a finishing oil over grilled meats, fish, and vegetables. Its high smoke point also makes it suitable for light sautéing and low-temperature confit.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Gastronomic Pairing: The perfect complement to contemporary Chilean cuisine. Exceptional with seafood such as locos, sea urchins, and king crab. Masterful over avocado, seasonal tomatoes, and goat cheeses from northern Chile. Transforms a simple kneaded bread into a gourmet experience.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store in a cool, dark place, away from heat sources. Once opened, consume preferably within 3 months to enjoy its maximum aromatic freshness. The packaging protects the oil from light oxidation.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Tradition and History: The Huasco Valley has been olive-growing land since the Spanish colonial era. Franciscans planted the first olive trees in the 16th century, and since then, Huasco families have kept this tradition alive. Each bottle of Huasco Oil is a tribute to 400 years of Chilean olive-growing culture.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Certifications and Recognitions: Certified extra virgin olive oil, produced under quality standards that have earned recognition in international olive oil competitions. Made with sustainable practices that respect the environment of the fragile desert ecosystem.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more about the olive-growing legacy of the Huasco Valley at aceiteshuasco.cl\u003c\/p\u003e","brand":"Huasco","offers":[{"title":"Default Title","offer_id":50515324404004,"sku":"PTAOHUASC3080","price":0.0,"currency_code":"CLP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOHUASC3080-2_8045c7f1-e29a-4029-935a-e6803d196868.png?v=1780115286"},{"product_id":"pt-aoev-huasco-1-x-2000-ml","title":"Huasco Extra Virgin Olive Oil 1 x 2000 ml","description":"\u003cp\u003eHuasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe liquid gold of the Huasco Valley, in the heart of the Atacama Desert. Huasco Extra Virgin Olive Oil is a Chilean gastronomic treasure born in one of South America's oldest and most prestigious olive-growing valleys. Made from olives harvested by hand from centuries-old olive trees that have withstood the test of time in a unique microclimate, this oil represents the ultimate expression of Chilean terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey Details of Huasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Huasco Valley, Atacama Region, Chile. An oasis in the world's driest desert where olive trees have thrived for over 400 years. The extreme sun conditions, the day-night thermal amplitude, and the pure water from Andean thaws create olives with exceptional aromatic concentration.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Primarily Sevillana (also known as Azapa), complemented by heritage varieties such as Empeltre and Arbequina adapted to the local terroir. Olives grown without artificial irrigation, relying solely on the water from the Huasco River.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 24 hours post-harvest. Mechanical pressing without the use of chemicals or solvents. Natural decantation and minimal filtering to preserve natural polyphenols and antioxidants. Certified as Extra Virgin with acidity below 0.5%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium-intense fruity with herbaceous notes of freshly cut grass, artichoke, and green almond. On the palate, it reveals a masterful balance between an initial sweetness, an elegant spiciness in the throat, and a subtle bitterness that denotes freshness. Long finish with hints of green tomato and white pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Exceptionally rich in oleic acid (over 75%), natural polyphenols, vitamin E, and antioxidants. Studies have shown that oils from the Huasco Valley have oleocanthal levels comparable to the best Mediterranean oils.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Ideal for raw consumption where its aromatic complexity shines: salads, carpaccios, ceviches, artisanal bread, and as a finishing oil over grilled meats, fish, and vegetables. Its high smoke point also makes it suitable for gentle sautéing and low-temperature confits.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Gastronomic Pairing: The perfect complement to contemporary Chilean cuisine. Exceptional with seafood such as Chilean abalone, sea urchins, and king crab. Masterful over avocado, seasonal tomatoes, and goat cheeses from northern Chile. Transforms a simple kneaded bread into a gourmet experience.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store in a cool, dark place, away from heat sources. Once opened, consume preferably within 3 months to enjoy its maximum aromatic freshness. The packaging protects the oil from light oxidation.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Tradition and History: The Huasco Valley has been olive-growing land since the Spanish colonial era. The Franciscans planted the first olive trees in the 16th century, and since then, Huasco families have kept this tradition alive. Each bottle of Huasco Oil is a tribute to 400 years of Chilean olive growing culture.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Certifications and Recognitions: Certified extra virgin olive oil, produced under quality standards that have earned recognition in international olive oil competitions. Made with sustainable practices that respect the environment of the fragile desert ecosystem.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more about the olive growing legacy of the Huasco Valley at aceiteshuasco.cl\u003c\/p\u003e","brand":"Huasco","offers":[{"title":"Default Title","offer_id":50515324502308,"sku":"PTAOHUASC4010","price":25990.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOHUASC4010-1.png?v=1780605484"},{"product_id":"pt-aoev-huasco-2-x-2000-ml","title":"Huasco Extra Virgin Olive Oil 2 x 2000 ml","description":"\u003cp\u003eHuasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe liquid gold of the Huasco Valley, in the heart of the Atacama Desert. Huasco Extra Virgin Olive Oil is a Chilean gastronomic treasure born in one of South America's oldest and most prestigious olive-growing valleys. Made from hand-harvested olives from century-old olive trees that have withstood the test of time in a unique microclimate, this oil represents the ultimate expression of Chilean terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Huasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Huasco Valley, Atacama Region, Chile. An oasis in the world's driest desert where olive trees have thrived for over 400 years. The extreme sun conditions, the day-night thermal amplitude, and the pure water from Andean thaws create olives with exceptional aromatic concentration.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Primarily Sevillana (also known as Azapa), complemented by heritage varieties such as Empeltre and Arbequina adapted to the local terroir. Olives grown without artificial irrigation, relying solely on water from the Huasco River.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 24 hours post-harvest. Mechanical pressing without the use of chemicals or solvents. Natural decantation and minimal filtering to preserve natural polyphenols and antioxidants. Certified as Extra Virgin with acidity below 0.5%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium-intense fruity with herbaceous notes of freshly cut grass, artichoke, and green almond. On the palate, it reveals a masterful balance between an initial sweetness, an elegant peppery finish in the throat, and a subtle bitterness that denotes freshness. Long finish with hints of green tomato and white pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Exceptionally rich in oleic acid (over 75%), natural polyphenols, vitamin E, and antioxidants. Studies have shown that oils from the Huasco Valley have oleocanthal levels comparable to the best Mediterranean oils.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Ideal for raw consumption where its aromatic complexity shines: salads, carpaccios, ceviches, artisanal bread, and as a finishing oil over grilled meats, fish, and vegetables. Its high smoke point also makes it suitable for gentle sautéing and low-temperature confits.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Gastronomic Pairing: The perfect complement to contemporary Chilean cuisine. Exceptional with seafood such as Chilean abalone, sea urchins, and king crab. Masterful over avocado, seasonal tomatoes, and goat cheeses from northern Chile. Transforms a simple kneaded bread into a gourmet experience.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store in a cool, dark place, away from heat sources. Once opened, consume preferably within 3 months to enjoy its maximum aromatic freshness. The packaging protects the oil from light oxidation.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Tradition and History: The Huasco Valley has been olive-growing land since the Spanish colonial era. Franciscans planted the first olive trees in the 16th century, and since then Huasquina families have kept this tradition alive. Each bottle of Huasco Oil is a tribute to 400 years of Chilean olive-growing culture.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Certifications and Recognitions: Certified extra virgin olive oil, produced under quality standards that have earned recognition in international olive oil competitions. Made with sustainable practices that respect the environment of the fragile desert ecosystem.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more about the olive-growing legacy of the Huasco Valley at aceiteshuasco.cl\u003c\/p\u003e","brand":"Huasco","offers":[{"title":"Default Title","offer_id":50515324600612,"sku":"PTAOHUASC4020","price":47100.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOHUASC4020-1.png?v=1780880338"},{"product_id":"pt-aoev-huasco-6-x-2000-ml","title":"Huasco Extra Virgin Olive Oil 6 x 2000 ml","description":"\u003cp\u003eHuasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe liquid gold of the Huasco Valley, in the heart of the Atacama Desert. Huasco Extra Virgin Olive Oil is a Chilean gastronomic treasure born in one of the oldest and most prestigious olive-growing valleys in South America. Made from hand-picked olives from centuries-old olive trees that have withstood the test of time in a unique microclimate, this oil represents the ultimate expression of Chilean terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey Details of Huasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Huasco Valley, Atacama Region, Chile. An oasis in the world's driest desert where olive trees have thrived for over 400 years. The extreme sun conditions, the day-night thermal amplitude, and the pure water from Andean thaws create olives with exceptional aromatic concentration.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Primarily Sevillana (also known as Azapa), complemented by heritage varieties such as Empeltre and Arbequina adapted to the local terroir. Olives grown without artificial irrigation, relying solely on the water from the Huasco River.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 24 hours post-harvest. Mechanical pressing without the use of chemicals or solvents. Natural decantation and minimal filtering to preserve natural polyphenols and antioxidants. Certified as Extra Virgin with acidity below 0.5%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium-intense fruity with herbaceous notes of freshly cut grass, artichoke, and green almond. On the palate, it reveals a masterful balance between the initial sweetness, elegant spiciness in the throat, and a subtle bitterness that denotes freshness. Prolonged finish with hints of green tomato and white pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Exceptionally rich in oleic acid (over 75%), natural polyphenols, vitamin E, and antioxidants. Studies have shown that oils from the Huasco Valley possess oleocanthal levels comparable to the best Mediterranean oils.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Ideal for raw consumption where its aromatic complexity shines: salads, carpaccios, ceviches, artisanal bread, and as a finishing oil over grilled meats, fish, and vegetables. Its high smoke point also makes it suitable for light sautéing and low-temperature confits.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Gastronomic Pairing: The perfect complement to contemporary Chilean cuisine. Exceptional with seafood such as Chilean abalone, sea urchins, and king crab. Masterful over avocado, seasonal tomatoes, and goat cheeses from northern Chile. Transforms a simple kneaded bread into a gourmet experience.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store in a cool, dark place, away from heat sources. Once opened, consume preferably within 3 months to enjoy its maximum aromatic freshness. The packaging protects the oil from light oxidation.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Tradition and History: The Huasco Valley has been olive-growing land since the Spanish colonial era. The Franciscans planted the first olive trees in the 16th century, and since then, Huasco families have kept this tradition alive. Each bottle of Huasco Oil is a tribute to 400 years of Chilean olive-growing culture.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Certifications and Recognitions: Certified extra virgin olive oil, produced under quality standards that have earned recognition in international olive oil competitions. Made with sustainable practices that respect the environment of the fragile desert ecosystem.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eLearn more about the olive-growing legacy of the Huasco Valley at aceiteshuasco.cl\u003c\/p\u003e","brand":"Huasco","offers":[{"title":"Default Title","offer_id":50515324666148,"sku":"PTAOHUASC4030","price":135560.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOHUASC4030-2.png?v=1780630131"},{"product_id":"pt-aoev-huasco-1-x-5000-ml","title":"Huasco Extra Virgin Olive Oil 1 x 5000 ml","description":"\u003cp\u003eHuasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe liquid gold of the Huasco Valley, in the heart of the Atacama Desert. Huasco Extra Virgin Olive Oil is a Chilean gastronomic treasure born in one of South America's oldest and most prestigious olive-growing valleys. Made from hand-picked olives from centuries-old olive trees that have withstood the test of time in a unique microclimate, this oil represents the ultimate expression of Chilean terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Huasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Huasco Valley, Atacama Region, Chile. An oasis in the world's driest desert where olive trees have thrived for over 400 years. The extreme sun conditions, the day-night thermal amplitude, and the pure water from Andean thaws create olives with exceptional aromatic concentration.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Primarily Sevillana (also known as Azapa), complemented by heritage varieties such as Empeltre and Arbequina adapted to the local terroir. Olives grown without artificial irrigation, relying solely on the water from the Huasco River.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold pressed within the first 24 hours post-harvest. Mechanical pressing without the use of chemicals or solvents. Natural decantation and minimal filtering to preserve polyphenols and natural antioxidants. Certified as Extra Virgin with acidity below 0.5%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium-intense fruity with herbaceous notes of freshly cut grass, artichoke, and green almond. On the palate, it reveals a masterful balance between an initial sweetness, an elegant spiciness in the throat, and a subtle bitterness that denotes freshness. Prolonged finish with hints of green tomato and white pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Exceptionally rich in oleic acid (over 75%), natural polyphenols, vitamin E, and antioxidants. Studies have shown that oils from the Huasco Valley have oleocanthal levels comparable to the best Mediterranean oils.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Ideal for raw consumption where its aromatic complexity shines: salads, carpaccios, ceviches, artisanal bread, and as a finishing oil over grilled meats, fish, and vegetables. Its high smoke point also makes it suitable for gentle sautéing and low-temperature confits.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Gastronomic Pairing: The perfect complement to contemporary Chilean cuisine. Exceptional with seafood such as locos, sea urchins, and king crab. Masterful over avocado, seasonal tomatoes, and goat cheeses from northern Chile. Transforms a simple kneaded bread into a gourmet experience.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store in a cool, dark place, away from heat sources. Once opened, consume preferably within 3 months to enjoy its maximum aromatic freshness. The packaging protects the oil from light oxidation.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Tradition and History: The Huasco Valley has been olive-growing land since the Spanish colonial era. Franciscans planted the first olive trees in the 16th century, and since then, Huasquina families have kept this tradition alive. Each bottle of Huasco Oil is a tribute to 400 years of Chilean olive-growing culture.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Certifications and Recognitions: Certified extra virgin olive oil, produced under quality standards that have earned recognition in international olive oil competitions. Made with sustainable practices that respect the environment of the fragile desert ecosystem.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more about the olive-growing legacy of the Huasco Valley at aceiteshuasco.cl\u003c\/p\u003e","brand":"Huasco","offers":[{"title":"Default Title","offer_id":50515324731684,"sku":"PTAOHUASC6010","price":53960.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOHUASC6010-1.png?v=1780605670"},{"product_id":"pt-aoev-huasco-2-x-5000-ml","title":"Huasco Extra Virgin Olive Oil 2 x 5000 ml","description":"\u003cp\u003eHuasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe liquid gold of the Huasco Valley, in the heart of the Atacama Desert. Huasco Extra Virgin Olive Oil is a Chilean gastronomic treasure born in one of South America's oldest and most prestigious olive-growing valleys. Made from hand-harvested olives from century-old olive trees that have withstood the test of time in a unique microclimate, this oil represents the ultimate expression of Chilean terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Huasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Huasco Valley, Atacama Region, Chile. An oasis in the world's driest desert where olive trees have thrived for over 400 years. The extreme sun conditions, the day-night thermal amplitude, and the pure water from Andean thaws create olives with exceptional aromatic concentration.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Primarily Sevillana (also known as Azapa), complemented by heritage varieties such as Empeltre and Arbequina adapted to the local terroir. Olives grown without artificial irrigation, relying solely on water from the Huasco River.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 24 hours post-harvest. Mechanical pressing without the use of chemicals or solvents. Natural decantation and minimal filtering to preserve natural polyphenols and antioxidants. Certified as Extra Virgin with acidity below 0.5%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium-intense fruitiness with herbaceous notes of freshly cut grass, artichoke, and green almond. On the palate, it reveals a masterful balance between an initial sweetness, an elegant spiciness in the throat, and a subtle bitterness that denotes freshness. Long finish with hints of green tomato and white pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Exceptionally rich in oleic acid (over 75%), natural polyphenols, vitamin E, and antioxidants. Studies have shown that oils from the Huasco Valley have oleocanthal levels comparable to the best Mediterranean oils.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Ideal for raw consumption where its aromatic complexity shines: salads, carpaccios, ceviches, artisanal bread, and as a finishing oil over grilled meats, fish, and vegetables. Its high smoke point also makes it suitable for gentle sautéing and low-temperature confits.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Gastronomic Pairing: The perfect complement to contemporary Chilean cuisine. Exceptional with seafood such as Chilean abalone, sea urchins, and king crab. Masterful over avocado, seasonal tomatoes, and goat cheeses from northern Chile. Transforms a simple kneaded bread into a gourmet experience.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store in a cool, dark place, away from heat sources. Once opened, consume preferably within 3 months to enjoy its maximum aromatic freshness. The packaging protects the oil from light-induced oxidation.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Tradition and History: The Huasco Valley has been olive-growing land since the Spanish colonial era. The Franciscans planted the first olive trees in the 16th century, and since then, Huasco families have kept this tradition alive. Each bottle of Huasco Oil is a tribute to 400 years of Chilean olive-growing culture.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Certifications and Recognitions: Certified extra virgin olive oil, produced under quality standards that have earned recognition in international olive oil competitions. Made with sustainable practices that respect the environment of the fragile desert ecosystem.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more about the olive-growing legacy of the Huasco Valley at aceiteshuasco.cl\u003c\/p\u003e","brand":"Huasco","offers":[{"title":"Default Title","offer_id":50515326599460,"sku":"PTAOHUASC6020","price":102200.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOHUASC6020-1.png?v=1780611422"},{"product_id":"pt-aoev-huasco-4-x-5000-ml","title":"Huasco Extra Virgin Olive Oil 4 x 5000 ml","description":"\u003cp\u003eHuasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe liquid gold of the Huasco Valley, in the heart of the Atacama Desert. Huasco Extra Virgin Olive Oil is a Chilean gastronomic treasure born in one of the oldest and most prestigious olive-growing valleys in South America. Made from hand-picked olives from centuries-old olive trees that have withstood the test of time in a unique microclimate, this oil represents the ultimate expression of Chilean terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Huasco Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Huasco Valley, Atacama Region, Chile. An oasis in the world's driest desert where olive trees have thrived for over 400 years. The extreme sun conditions, the day-night thermal amplitude, and the pure water from Andean thaws create olives of exceptional aromatic concentration.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Primarily Sevillana (also known as Azapa), complemented by heritage varieties such as Empeltre and Arbequina adapted to the local terroir. Olives grown without artificial irrigation, relying solely on the water from the Huasco River.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold pressed within the first 24 hours post-harvest. Mechanical pressing without the use of chemicals or solvents. Natural decantation and minimal filtering to preserve natural polyphenols and antioxidants. Certified as Extra Virgin with acidity below 0.5%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium-intense fruity with herbaceous notes of freshly cut grass, artichoke, and green almond. On the palate, it reveals a masterful balance between an initial sweetness, an elegant spiciness in the throat, and a subtle bitterness that denotes freshness. Prolonged finish with hints of green tomato and white pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Exceptionally rich in oleic acid (over 75%), natural polyphenols, vitamin E, and antioxidants. Studies have shown that oils from the Huasco Valley have oleocanthal levels comparable to the best Mediterranean oils.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Ideal for raw consumption where its aromatic complexity shines: salads, carpaccios, ceviches, artisanal bread, and as a finishing oil over grilled meats, fish, and vegetables. Its high smoke point also makes it suitable for gentle sautéing and low-temperature confits.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Gastronomic Pairing: The perfect complement to contemporary Chilean cuisine. Exceptional with seafood such as Chilean abalone, sea urchins, and king crab. Masterful over avocado, seasonal tomatoes, and goat cheeses from northern Chile. Transforms a simple kneaded bread into a gourmet experience.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store in a cool, dark place, away from heat sources. Once opened, consume preferably within 3 months to enjoy its maximum aromatic freshness. The packaging protects the oil from light oxidation.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Tradition and History: The Huasco Valley has been olive-growing land since the Spanish colonial era. The Franciscans planted the first olive trees in the 16th century, and since then, Huasco families have kept this tradition alive. Every bottle of Huasco Oil is a tribute to 400 years of Chilean olive-growing culture.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Certifications and Recognitions: Certified extra virgin olive oil, produced under quality standards that have earned recognition in international olive oil competitions. Made with sustainable practices that respect the environment of the fragile desert ecosystem.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more about the olive-growing legacy of the Huasco Valley at aceiteshuasco.cl\u003c\/p\u003e","brand":"Huasco","offers":[{"title":"Default Title","offer_id":50515326730532,"sku":"PTAOHUASC6030","price":198980.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOHUASC6030-1.png?v=1780611232"},{"product_id":"pt-aoev-montecristo-1-x-250-ml","title":"Montecristo Extra Virgin Olive Oil 1 x 250 ml","description":"\u003cp\u003eMontecristo Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe perfect balance of elegance and accessibility. Montecristo Extra Virgin Olive Oil is the result of a harmonious blend of the best olive varieties grown in the Limarí and Mataquito valleys in northern Chile. This oil represents the sophistication of Chilean olive oil in a modern and refined presentation, ideal for those seeking premium quality without compromising their budget.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Montecristo Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Made with selected olives from the Limarí and Mataquito valleys, in the Province of Ovalle, Chile. These areas enjoy a privileged Mediterranean climate, with warm days and cool nights that allow for optimal olive ripening, concentrating their characteristic aromas and flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: The olives are mechanically harvested at their optimal point of ripeness, between April and June, ensuring maximum freshness. Extraction is carried out using a continuous centrifugal system, a modern method that preserves all the beneficial and aromatic compounds of the fruit without generating excessive heat.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium fruity, balanced, and fresh. Montecristo offers a pleasant intensity that does not overpower, with subtle herbaceous notes, hints of green almond, and a slightly spicy finish that denotes its freshness. It is a versatile oil that complements without dominating.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Certified Quality: With a maximum acidity of just 0.3%, well below the 0.8% limit established for extra virgin oils, Montecristo guarantees a product of exceptional purity and quality. This low acidity is a testament to healthy olives processed quickly and carefully.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e* Nutritional Profile: Rich in oleic acid (omega-9), natural antioxidants such as polyphenols and vitamin E. Regular consumption of extra virgin olive oil contributes to cardiovascular health and provides beneficial anti-inflammatory compounds.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Extraordinarily versatile. Perfect for dressing salads, finishing pasta dishes, drizzling over fish and meats, preparing vinaigrettes, and as a base for cold sauces. Its balance makes it ideal for both raw use and gentle sautéing.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Pairing Suggestions: Masterfully combines with Chilean gastronomy: reineta ceviches, avocado and tomato salads, grilled fish, seafood pasta. Also extraordinary with fresh cheeses, artisan bread, and as a finishing oil in soups and legumes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store in a cool, dry place, protected from direct light. Consume preferably within 18 months of bottling to enjoy its maximum freshness and organoleptic properties.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eMontecristo represents the new generation of Chilean olive oils: modern, elegant, and accessible, without sacrificing the quality that characterizes the best extra virgins in the world.\u003c\/p\u003e","brand":"Montecristo","offers":[{"title":"Default Title","offer_id":50515326828836,"sku":"PTAOMONTE1010","price":4590.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOMONTE1010-1.png?v=1780605844"},{"product_id":"pt-aoev-montecristo-12-x-250-ml","title":"Montecristo Extra Virgin Olive Oil 12 x 250 ml","description":"\u003cp\u003eA brand with an elegant presentation and flavour. It is the result of a harmonious blend of \u003cem\u003eolive oil\u003c\/em\u003e varieties. The fruits are harvested at their optimum point of ripeness, which allows obtaining an \u003cstrong\u003eExtra-Virgin olive oil\u003c\/strong\u003e with very low acidity. A medium fruity oil, balanced, fresh and with a pleasant intensity. Modern, elegant at an affordable price.\u003c\/p\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eMaximum Acidity\u003c\/strong\u003e : 0.3%\u003c\/div\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eHarvest Period\u003c\/strong\u003e : April to June\u003c\/div\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eHarvesting Method\u003c\/strong\u003e : Mechanical Harvesting\u003c\/div\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eExtraction Method\u003c\/strong\u003e : Continuous centrifugal extraction system\u003c\/div\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eRegion\u003c\/strong\u003e : Limarí and Mataquito Valley, Ovalle Province, Chile\u003c\/div\u003e\n\n\u003cdiv class=\"p2\"\u003e \u003cstrong\u003eAvailable formats: 250 ml, 500 ml and 1000 ml\u003c\/strong\u003e\n\u003c\/div\u003e","brand":"Montecristo","offers":[{"title":"Default Title","offer_id":50515326861604,"sku":"PTAOMONTE1020","price":0.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOMONTE1020-2.png?v=1780072535"},{"product_id":"pt-aoev-montecristo-1-x-500-ml","title":"Montecristo Extra Virgin Olive Oil 1 x 500 ml","description":"\u003cp\u003eMontecristo Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe perfect balance of elegance and accessibility. Montecristo Extra Virgin Olive Oil is the result of a harmonious blend of the finest olive varieties grown in the Limarí and Mataquito valleys in northern Chile. This oil represents the sophistication of Chilean olive oil in a modern and refined presentation, ideal for those seeking premium quality without compromising their budget.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Montecristo Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Made with selected olives from the Limarí and Mataquito valleys, in the Province of Ovalle, Chile. These areas enjoy a privileged Mediterranean climate, with warm days and cool nights that allow for optimal ripening of the olives, concentrating their characteristic aromas and flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: The olives are mechanically harvested at their optimal point of ripeness, between April and June, ensuring maximum freshness. Extraction is carried out using a continuous centrifugal system, a modern method that preserves all the beneficial and aromatic compounds of the fruit without generating excessive heat.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium fruity, balanced, and fresh. Montecristo offers a pleasant intensity that does not overwhelm, with subtle herbaceous notes, hints of green almond, and a slightly peppery finish that denotes its freshness. It is a versatile oil that complements without dominating.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Certified Quality: With a maximum acidity of just 0.3%, well below the 0.8% limit established for extra virgin oils, Montecristo guarantees a product of exceptional purity and quality. This low acidity is a testament to healthy olives processed quickly and carefully.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Rich in oleic acid (omega-9), natural antioxidants such as polyphenols and vitamin E. Regular consumption of extra virgin olive oil contributes to cardiovascular health and provides beneficial anti-inflammatory compounds.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Extraordinarily versatile. Perfect for dressing salads, finishing pasta dishes, drizzling over fish and meats, preparing vinaigrettes, and as a base for cold sauces. Its balance makes it ideal for both raw use and gentle sautéing.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Pairing and Suggestions: It pairs masterfully with Chilean gastronomy: reineta ceviches, avocado and tomato salads, grilled fish, seafood pasta. Also extraordinary with fresh cheeses, artisanal bread, and as a finishing oil in soups and legumes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store in a cool, dry place, protected from direct light. Best consumed within 18 months of bottling to enjoy its maximum freshness and organoleptic properties.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eMontecristo represents the new generation of Chilean olive oils: modern, elegant, and accessible, without sacrificing the quality that characterizes the world's best extra virgins.\u003c\/p\u003e","brand":"Montecristo","offers":[{"title":"Default Title","offer_id":50515326894372,"sku":"PTAOMONTE2010","price":7990.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOMONTE2010-1.png?v=1780606027"},{"product_id":"pt-aoev-montecristo-4-x-500-ml","title":"Montecristo Extra Virgin Olive Oil 4 x 500 ml","description":"\u003cp\u003eMontecristo Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe perfect balance of elegance and accessibility. Montecristo Extra Virgin Olive Oil is the result of a harmonious blend of the best olive varieties grown in the Limarí and Mataquito valleys in northern Chile. This oil represents the sophistication of Chilean olive oil in a modern and refined presentation, ideal for those seeking premium quality without compromising their budget.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Montecristo Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Made with selected olives from the Limarí and Mataquito valleys, in the Province of Ovalle, Chile. These areas enjoy a privileged Mediterranean climate, with warm days and cool nights that allow for optimal olive ripening, concentrating their characteristic aromas and flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Olives are mechanically harvested at their optimal ripeness, between April and June, ensuring maximum freshness. Extraction is carried out using a continuous centrifugal system, a modern method that preserves all the beneficial and aromatic compounds of the fruit without generating excessive heat.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium fruitiness, balanced and fresh. Montecristo offers a pleasant intensity that does not overwhelm, with subtle herbaceous notes, hints of green almond, and a slightly spicy finish that denotes its freshness. It is a versatile oil that complements without dominating.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Certified Quality: With a maximum acidity of just 0.3%, well below the 0.8% limit established for extra virgin oils, Montecristo guarantees a product of exceptional purity and quality. This low acidity is a testament to healthy olives processed quickly and carefully.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Rich in oleic acid (omega-9), natural antioxidants such as polyphenols and vitamin E. Regular consumption of extra virgin olive oil contributes to cardiovascular health and provides beneficial anti-inflammatory compounds.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Extremely versatile. Perfect for dressing salads, finishing pasta dishes, drizzling over fish and meats, preparing vinaigrettes, and as a base for cold sauces. Its balance makes it ideal for both raw use and gentle sautéing.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Pairing and Suggestions: Masterfully combines with Chilean gastronomy: ceviches of Reineta, avocado and tomato salads, grilled fish, seafood pasta. Also extraordinary with fresh cheeses, artisan bread, and as a finishing oil in soups and legumes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store in a cool, dry place, protected from direct light. Best consumed within 18 months of bottling to enjoy its maximum freshness and organoleptic properties.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eMontecristo represents the new generation of Chilean olive oils: modern, elegant, and accessible, without sacrificing the quality that characterizes the best extra virgins in the world.\u003c\/p\u003e","brand":"Montecristo","offers":[{"title":"Default Title","offer_id":50515326927140,"sku":"PTAOMONTE2020","price":27800.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOMONTE2020-1.png?v=1780607288"},{"product_id":"pt-aoev-montecristo-12-x-500-ml","title":"Montecristo Extra Virgin Olive Oil 12 x 500 ml","description":"\u003cp\u003eA brand with an elegant presentation and flavour. It is the result of a harmonious blend of \u003cem\u003eolive oil\u003c\/em\u003e varieties. The fruits are harvested at their optimum point of ripeness, which allows obtaining an \u003cstrong\u003eExtra-Virgin olive oil\u003c\/strong\u003e with very low acidity. A medium fruity oil, balanced, fresh and with a pleasant intensity. Modern, elegant at an affordable price.\u003c\/p\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eMaximum Acidity\u003c\/strong\u003e : 0.3%\u003c\/div\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eHarvest Period\u003c\/strong\u003e : April to June\u003c\/div\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eHarvesting Method\u003c\/strong\u003e : Mechanical Harvesting\u003c\/div\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eExtraction Method\u003c\/strong\u003e : Continuous centrifugal extraction system\u003c\/div\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eRegion\u003c\/strong\u003e : Limarí and Mataquito Valley, Ovalle Province, Chile\u003c\/div\u003e\n\n\u003cdiv class=\"p2\"\u003e \u003cstrong\u003eAvailable formats: 250 ml, 500 ml and 1000 ml\u003c\/strong\u003e\n\u003c\/div\u003e","brand":"Montecristo","offers":[{"title":"Default Title","offer_id":50515326992676,"sku":"PTAOMONTE2030","price":0.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOMONTE2030-2.png?v=1780072893"},{"product_id":"pt-aoev-montecristo-1-x-1000-ml","title":"Montecristo Extra Virgin Olive Oil 1 x 1000 ml","description":"\u003cp\u003eMontecristo Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe perfect balance between elegance and accessibility. Montecristo Extra Virgin Olive Oil is the result of a harmonious blend of the best olive varieties grown in the Limarí and Mataquito valleys in northern Chile. This oil represents the sophistication of Chilean olive oil in a modern and refined presentation, ideal for those seeking premium quality without compromising their budget.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Montecristo Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Made with selected olives from the Limarí and Mataquito valleys, in the Province of Ovalle, Chile. These areas enjoy a privileged Mediterranean climate, with warm days and cool nights that allow for optimal olive ripening, concentrating their characteristic aromas and flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: The olives are mechanically harvested at their optimal point of ripeness, between April and June, ensuring maximum freshness. Extraction is carried out using a continuous centrifugal system, a modern method that preserves all the beneficial and aromatic compounds of the fruit without generating excessive heat.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium fruity, balanced, and fresh. Montecristo offers a pleasant intensity that doesn't overwhelm, with subtle herbaceous notes, hints of green almond, and a slightly spicy finish that denotes its freshness. It is a versatile oil that complements without dominating.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Certified Quality: With a maximum acidity of just 0.3%, well below the 0.8% limit established for extra virgin oils, Montecristo guarantees a product of exceptional purity and quality. This low acidity is a testament to healthy olives processed quickly and carefully.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Rich in oleic acid (omega-9), natural antioxidants such as polyphenols and vitamin E. Regular consumption of extra virgin olive oil contributes to cardiovascular health and provides beneficial anti-inflammatory compounds.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Extraordinarily versatile. Perfect for dressing salads, finishing pasta dishes, drizzling over fish and meats, preparing vinaigrettes, and as a base for cold sauces. Its balance makes it ideal for both raw use and gentle sautéing.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Pairing and Suggestions: Masterfully combines with Chilean gastronomy: reineta ceviches, avocado and tomato salads, grilled fish, seafood pasta. Also extraordinary with fresh cheeses, artisan bread, and as a finishing oil in soups and legumes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/br\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store in a cool, dry place, protected from direct light. Best consumed within 18 months of bottling to enjoy its maximum freshness and organoleptic properties.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/br\u003e\u003c\/p\u003e\n\u003cp\u003eMontecristo represents the new generation of Chilean olive oils: modern, elegant, and accessible, without sacrificing the quality that characterizes the best extra virgins in the world.\u003c\/p\u003e","brand":"Montecristo","offers":[{"title":"Default Title","offer_id":50515327025444,"sku":"PTAOMONTE3010","price":14490.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOMONTE3010-1.png?v=1780606203"},{"product_id":"pt-aoev-montecristo-4-x-1000-ml","title":"Montecristo Extra Virgin Olive Oil 4 x 1000 ml","description":"\u003cp\u003eA brand with an elegant presentation and flavour. It is the result of a harmonious blend of \u003cem\u003eolive oil\u003c\/em\u003e varieties. The fruits are harvested at their optimum point of ripeness, which allows obtaining an \u003cstrong\u003eExtra-Virgin olive oil\u003c\/strong\u003e with very low acidity. A medium fruity oil, balanced, fresh and with a pleasant intensity. Modern, elegant at an affordable price.\u003c\/p\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eMaximum Acidity\u003c\/strong\u003e : 0.3%\u003c\/div\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eHarvest Period\u003c\/strong\u003e : April to June\u003c\/div\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eHarvesting Method\u003c\/strong\u003e : Mechanical Harvesting\u003c\/div\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eExtraction Method\u003c\/strong\u003e : Continuous centrifugal extraction system\u003c\/div\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eRegion\u003c\/strong\u003e : Limarí and Mataquito Valley, Ovalle Province, Chile\u003c\/div\u003e\n\n\u003cdiv class=\"p2\"\u003e \u003cstrong\u003eAvailable formats: 250 ml, 500 ml and 1000 ml\u003c\/strong\u003e\n\u003c\/div\u003e","brand":"Montecristo","offers":[{"title":"Default Title","offer_id":50515327090980,"sku":"PTAOMONTE3020","price":51400.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOMONTE3020-1.png?v=1780610879"},{"product_id":"pt-aoev-montecristo-12-x-1000-ml","title":"Montecristo Extra Virgin Olive Oil 12 x 1000 ml","description":"\u003cp\u003eA brand with an elegant presentation and flavour. It is the result of a harmonious blend of \u003cem\u003eolive oil\u003c\/em\u003e varieties. The fruits are harvested at their optimum point of ripeness, which allows obtaining an \u003cstrong\u003eExtra-Virgin olive oil\u003c\/strong\u003e with very low acidity. A medium fruity oil, balanced, fresh and with a pleasant intensity. Modern, elegant at an affordable price.\u003c\/p\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eMaximum Acidity\u003c\/strong\u003e : 0.3%\u003c\/div\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eHarvest Period\u003c\/strong\u003e : April to June\u003c\/div\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eHarvesting Method\u003c\/strong\u003e : Mechanical Harvesting\u003c\/div\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eExtraction Method\u003c\/strong\u003e : Continuous centrifugal extraction system\u003c\/div\u003e\n\n\u003cdiv class=\"p1\"\u003e\n\n \u003cstrong\u003eRegion\u003c\/strong\u003e : Limarí and Mataquito Valley, Ovalle Province, Chile\u003c\/div\u003e\n\n\u003cdiv class=\"p2\"\u003e \u003cstrong\u003eAvailable formats: 250 ml, 500 ml and 1000 ml\u003c\/strong\u003e\n\u003c\/div\u003e","brand":"Montecristo","offers":[{"title":"Default Title","offer_id":50515327156516,"sku":"PTAOMONTE3030","price":0.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOMONTE3030-1.png?v=1780053408"},{"product_id":"pt-aoev-olave-premium-1-x-250-ml","title":"Olave Premium Extra Virgin Olive Oil 1 x 250 ml","description":"\u003cp\u003e\u003cstrong\u003eHealthy Luxury: Olave Premium (250ml).\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe perfect bottle to gift health. Superior category organic olive oil, recognized worldwide.\u003c\/p\u003e","brand":"Olave","offers":[{"title":"Default Title","offer_id":50515329155364,"sku":"PTAOOLAVE1010","price":5390.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOOLAVE1010-1.png?v=1780606381"},{"product_id":"pt-aoev-olave-premium-1-x-500-ml","title":"Olave Premium Extra Virgin Olive Oil 1 x 500 ml","description":"\u003cp\u003e\u003cstrong\u003eThe Experts' Favorite: Olave Premium (500ml).\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eIdeal for raw dishes and finishing. A lively, green, and healthy oil.\u003c\/p\u003e","brand":"Olave","offers":[{"title":"Default Title","offer_id":50515339313444,"sku":"PTAOOLAVE2010","price":6900.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOOLAVE2010-1.png?v=1780607647"},{"product_id":"pt-aoev-olave-premium-12-x-500-ml","title":"Olave Premium Extra Virgin Olive Oil 12 x 500 ml","description":"\u003cp\u003e\u003cstrong\u003eEconomy Pack: 12 Bottles of Olave Premium 500ml.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe healthy and gourmet choice.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Master Box (12 x 500ml)\u003c\/li\u003e\u003c\/ul\u003e","brand":"Olave","offers":[{"title":"Default Title","offer_id":50515339346212,"sku":"PTAOOLAVE2030","price":0.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOOLAVE2030-1.png?v=1780062276"},{"product_id":"pt-mix-olave-bi-pack-carton-negro-2-x-500-ml","title":"Olave Extra Virgin Olive Oil Black Carton Pack 2 x 500 ml","description":"\u003cp\u003eOlave Olive Oil Packs:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe complete Olave experience in an elegant gift presentation. Olave Packs bring together a curated selection of the best extra virgin and flavored olive oils from the Olave family, offering the opportunity to explore the diversity of flavors born in the olive groves of the Maule Valley.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Olave Olive Oil Packs:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Premium Selection: Each pack has been designed to offer a complete gastronomic experience, combining varieties that complement each other and allow for exploration of different flavor profiles.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Consistent Quality: All included oils are extra virgin, first cold-pressed, made with olives from the Olave family's own olive groves in the Maule Valley.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Gift Presentation: Elegant packaging ideal for gifting on special occasions, celebrations, year-end parties, or as a distinguished corporate gift.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Versatility: The variety of oils allows for experimenting with different combinations and discovering new applications in daily cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Available Options: Flavored Tri-packs (Garlic, Curry, Basil or Chili, Orange, Basil), Premium + Organic combinations, and Bi-packs in luxury Black Cardboard presentation.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Tasting Experience: Perfect for organizing olive oil tastings at home, comparing profiles, and discovering the subtleties of each variety.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olave Philosophy: The Olave family believes that olive oil is more than an ingredient; it is a vehicle for sharing moments and creating memories around the table.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Meaningful Gift: Gifting an Olave Pack is sharing a passion for quality gastronomy and Chilean olive oil tradition.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the complete collection at olave.cl\u003c\/p\u003e","brand":"Olave","offers":[{"title":"Default Title","offer_id":50515341672740,"sku":"PTAOOLAVE2250","price":20480.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOOLAVE2250-1.png?v=1780613401"},{"product_id":"pt-aoev-olave-premium-carton-negro-1-x-500-ml","title":"Olave Premium Extra Virgin Olive Oil Black Carton 1 x 500 ml","description":"\u003cp\u003e\u003cstrong\u003ePure Elegance: Olave Premium in Black Case.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eOur best extra virgin olive oil presented in an exclusive case. Ideal for corporate gifts or for those seeking distinction.\u003c\/p\u003e","brand":"Olave","offers":[{"title":"Default Title","offer_id":50515341705508,"sku":"PTAOOLAVE2280","price":8600.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOOLAVE2280-1.png?v=1780613226"},{"product_id":"pt-aoev-olave-premium-1-x-1000-ml","title":"Olave Premium Extra Virgin Olive Oil 1 x 1000 ml","description":"\u003cp\u003e\u003cstrong\u003eOrganic Excellence: Olave Premium (1 Liter).\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eOur flagship olive oil. Early harvest and organic certification for a chemical-free product full of antioxidants.\u003c\/p\u003e","brand":"Olave","offers":[{"title":"Default Title","offer_id":50515341836580,"sku":"PTAOOLAVE3010","price":15990.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOOLAVE3010-1.png?v=1780608004"},{"product_id":"pt-aoev-olave-premium-4-x-1000-ml","title":"Olave Premium Extra Virgin Olive Oil 4 x 1000 ml","description":"\u003cp\u003e\u003cstrong\u003eEconomy Pack: 4 Bottles of Olave Premium 1 Liter.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSuperior quality guaranteed.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Pack of 4 Units\u003c\/li\u003e\u003c\/ul\u003e","brand":"Olave","offers":[{"title":"Default Title","offer_id":50515341869348,"sku":"PTAOOLAVE3020","price":58240.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOOLAVE3020-1.png?v=1780612497"},{"product_id":"pt-aoev-olave-premium-12-x-1000-ml","title":"Olave Premium Extra Virgin Olive Oil 12 x 1000 ml","description":"\u003cp\u003e\u003cstrong\u003eEconomy Pack: 12 Bottles of Olave Premium 1 Liter.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eCertified organic health for the whole family.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Master Box (12 x 1 Liter)\u003c\/li\u003e\u003c\/ul\u003e","brand":"Olave","offers":[{"title":"Default Title","offer_id":50515341967652,"sku":"PTAOOLAVE3030","price":0.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOOLAVE3030-1.png?v=1780062449"},{"product_id":"pt-aoev-sol-de-aculeo-blend-1-x-250-ml","title":"Sol de Aculeo Medium Fruity Extra Virgin Olive Oil 1 x 250 ml","description":"\u003cp\u003eSol de Aculeo Medium Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe perfect balance between intensity and elegance. Sol de Aculeo Medium Fruity is an extra virgin olive oil with a balanced character, born in the heart of the Aculeo Valley, where the privileged climatic conditions of central Chile give life to olives of exceptional quality. It is the brand's flagship oil, designed for those who appreciate complexity without extremes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Sol de Aculeo Medium Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Produced in the olive groves overlooking the iconic Aculeo Lagoon, in the Metropolitan Region of Chile. This privileged enclave combines mineral-rich clay-loam soils, a wide day-night temperature range, and the moderating influence of the water, creating a unique microclimate that enhances the aromatic expression of the olives.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Premium blend of Arbequina, Frantoio, Coratina, and Picual, where each variety contributes its distinctive character. Coratina provides structure and noble pungency, Frantoio aromatic complexity, Arbequina sweetness, and Picual stability and body.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Early harvest (veraison) to maximize polyphenols and freshness. Extraction using a continuous two-phase system at controlled temperature (\u0026lt;27°C). Natural decantation and storage in a protected atmosphere. Complete traceability from field to bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium-intense fruity with notes of green tomato, artichoke, aromatic herbs (rosemary, thyme), and almond. On the palate, it presents an exemplary balance: medium bitterness, moderate pungency that warms the throat without being aggressive, and a prolonged aromatic persistence. Maximum acidity 0.3%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: High content of oleic acid (\u003e73%), polyphenols (oleocanthal, oleuropein), vitamin E, and squalene. Natural anti-inflammatory properties. Ideal for Mediterranean diets and healthy lifestyles.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: The all-rounder of gourmet cuisine. Exceptional raw on pasta, risottos, red meats, and grilled vegetables. Withstands medium-high temperature cooking well. Perfect as a finishing oil to give the final touch to any dish.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Recommended Pairings: Ideal with red meats, lamb, pork, pasta with tomato sauces, roasted vegetables, aged cheeses, artisanal breads, and legumes. Excellent for preparing authentic Chilean pebre or for enhancing a ceviche with personality.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store away from light and heat. Optimal temperature between 15-20°C. Avoid sudden temperature changes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Sol de Aculeo Philosophy: Born from a family's passion for quality olive growing, Sol de Aculeo represents the best of Chile in every drop. Responsible agriculture, respect for the environment, and a commitment to excellence define each harvest. More information at soldeaculeo.cl\u003c\/p\u003e","brand":"Sol de Aculeo","offers":[{"title":"Default Title","offer_id":50515342164260,"sku":"PTAOSOLDA1030","price":3990.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOSOLDA1030-1.png?v=1780608364"},{"product_id":"pt-aoev-sol-de-aculeo-arbequina-1-x-500-ml","title":"Sol de Aculeo Extra Virgin Olive Oil Fruity Smooth 1 x 500 ml","description":"\u003cp\u003eSol de Aculeo Mild Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe oil that captures the smoothness of Chile's Central Valley. Sol de Aculeo Mild Fruity is a delicate extra virgin olive oil, produced in the Aculeo Lagoon, Metropolitan Region, where the Mediterranean microclimate and clay soils create exceptional conditions for olive cultivation. It is the perfect choice for those seeking a versatile and elegant oil that enhances without overpowering.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Sol de Aculeo Mild Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Grown in the fields surrounding the emblematic Aculeo Lagoon, in the central zone of Chile. This valley, protected by the Coastal Mountain Range, enjoys a Mediterranean microclimate with dry summers and mild winters, ideal for premium quality olives. The moderate altitude and lake breezes bring a unique freshness to the fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Made mainly with Arbequina olives, complemented by Frantoio and Picual in carefully balanced proportions. This varietal selection guarantees a mild profile but with personality, where Arbequina contributes sweetness and Frantoio aromatic structure.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 6 hours post-harvest to preserve all sensory attributes. Crushing at a controlled temperature below 27°C. Natural filtration and storage in stainless steel tanks with an inert nitrogen atmosphere.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Delicately fruity with notes of fresh almond, green apple, and freshly cut grass. On the palate, it is silky, with a very slight bitterness and virtually no pungency. The aftertaste is clean, with an almond finish that invites continued tasting. Maximum acidity 0.3%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Rich in oleic acid (\u003e72%), natural polyphenols, and vitamin E. Source of antioxidants that contribute to cell protection. Monounsaturated fats beneficial for cardiovascular health.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Due to its mild profile, it is extraordinarily versatile. Ideal for homemade mayonnaise, aiolis, gourmet pastries, and medium-temperature cooking. Perfect for those new to the world of premium oils or who prefer subtle flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Recommended Pairing: Masterfully combines with white fish, Chilean seafood (locos, machas, scallops), delicate green salads, fresh goat cheeses, carpaccios, and ceviches. Excellent for preparing hummus and mild vinaigrettes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Keep in a cool, dark place away from heat sources. Once opened, consume preferably within 3 months to enjoy all its organoleptic qualities.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Sol de Aculeo Philosophy: From the shores of the historic Aculeo Lagoon, this family brand produces oils that honor the Mediterranean olive oil tradition adapted to the Chilean terroir. Each bottle is a testament to sustainable agriculture and a passion for quality. Discover more at soldeaculeo.cl\u003c\/p\u003e","brand":"Sol de Aculeo","offers":[{"title":"Default Title","offer_id":50515342360868,"sku":"PTAOSOLDA2010","price":8150.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOSOLDA2010-1.png?v=1780608544"},{"product_id":"pt-aoev-sol-de-aculeo-arbequina-4-x-500-ml","title":"Extra Virgin Olive Oil Sol de Aculeo Mild Fruity 4 x 500 ml","description":"\u003cp\u003eSol de Aculeo Mild Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe oil that captures the smoothness of Chile's Central Valley. Sol de Aculeo Mild Fruity is a delicate extra virgin olive oil, produced in the Aculeo Lagoon, Metropolitan Region, where the Mediterranean microclimate and clay soils create exceptional conditions for olive cultivation. It is the perfect choice for those seeking a versatile and elegant oil that enhances without overpowering.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Sol de Aculeo Mild Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Grown in the fields surrounding the emblematic Aculeo Lagoon, in the central zone of Chile. This valley, protected by the Coastal Mountain Range, enjoys a Mediterranean microclimate with dry summers and mild winters, ideal for premium quality olives. The moderate altitude and lake breezes bring a unique freshness to the fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Made mainly with Arbequina olives, complemented by Frantoio and Picual in carefully balanced proportions. This varietal selection guarantees a mild profile but with personality, where Arbequina contributes sweetness and Frantoio aromatic structure.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 6 hours post-harvest to preserve all sensory attributes. Crushing at a controlled temperature below 27°C. Natural filtration and storage in stainless steel tanks with an inert nitrogen atmosphere.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Delicately fruity with notes of fresh almond, green apple, and freshly cut grass. On the palate, it is silky, with a very slight bitterness and virtually no pungency. The aftertaste is clean, with an almond finish that invites continued tasting. Maximum acidity 0.3%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Rich in oleic acid (\u003e72%), natural polyphenols, and vitamin E. Source of antioxidants that contribute to cell protection. Monounsaturated fats beneficial for cardiovascular health.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Due to its mild profile, it is extraordinarily versatile. Ideal for homemade mayonnaise, aiolis, gourmet pastries, and medium-temperature cooking. Perfect for those new to the world of premium oils or who prefer subtle flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Recommended Pairing: Masterfully combines with white fish, Chilean seafood (locos, machas, scallops), delicate green salads, fresh goat cheeses, carpaccios, and ceviches. Excellent for preparing hummus and mild vinaigrettes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Keep in a cool, dark place away from heat sources. Once opened, consume preferably within 3 months to enjoy all its organoleptic qualities.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Sol de Aculeo Philosophy: From the shores of the historic Aculeo Lagoon, this family brand produces oils that honor the Mediterranean olive oil tradition adapted to the Chilean terroir. Each bottle is a testament to sustainable agriculture and a passion for quality. Discover more at soldeaculeo.cl\u003c\/p\u003e","brand":"Sol de Aculeo","offers":[{"title":"Default Title","offer_id":50515342393636,"sku":"PTAOSOLDA2020","price":29100.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOSOLDA2020-1.png?v=1780614132"},{"product_id":"pt-aoev-sol-de-aculeo-arbequina-12-x-500-ml","title":"Sol de Aculeo Mild Fruity Extra Virgin Olive Oil 12 x 500 ml","description":"\u003cp\u003eSol de Aculeo Mild Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe olive oil that captures the mildness of Chile's Central Valley. Sol de Aculeo Mild Fruity is a delicate extra virgin olive oil produced in Laguna de Aculeo, Metropolitan Region, where the Mediterranean microclimate and clay soils create exceptional conditions for olive cultivation. It is the perfect choice for those seeking a versatile and elegant oil that enhances without overpowering.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Sol de Aculeo Mild Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Cultivated in the fields surrounding the emblematic Laguna de Aculeo, in the central region of Chile. This valley, protected by the Coastal Mountain Range, enjoys a Mediterranean microclimate with dry summers and mild winters, ideal for premium quality olives. The moderate altitude and lake breezes bring a unique freshness to the fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Primarily made with Arbequina olives, complemented by Frantoio and Picual in carefully balanced proportions. This varietal selection guarantees a mild profile with personality, where Arbequina contributes sweetness and Frantoio aromatic structure.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 6 hours post-harvest to preserve all sensory attributes. Milling at a controlled temperature below 27°C. Natural filtration and storage in stainless steel tanks with an inert nitrogen atmosphere.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Delicately fruity with notes of fresh almond, green apple, and freshly cut grass. On the palate, it is silky, with a very slight bitterness and practically no pungency. The aftertaste is clean, with an almond finish that invites continued tasting. Maximum acidity 0.3%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Rich in oleic acid (\u003e72%), natural polyphenols, and vitamin E. A source of antioxidants that contribute to cell protection. Monounsaturated fats beneficial for cardiovascular health.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Due to its mild profile, it is extraordinarily versatile. Ideal for homemade mayonnaise, aiolis, gourmet pastries, and medium-temperature cooking. Perfect for those new to the world of premium oils or who prefer subtle flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Recommended Pairings: Masterfully combines with white fish, Chilean seafood (locos, machas, ostiones), delicate green salads, fresh goat cheeses, carpaccios, and ceviches. Excellent for preparing hummus and mild vinaigrettes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Keep in a cool, dark place, away from heat sources. Once opened, consume preferably within 3 months to enjoy all its organoleptic qualities.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Sol de Aculeo Philosophy: From the shores of the historic Laguna de Aculeo, this family brand produces oils that honor the Mediterranean olive tradition adapted to the Chilean terroir. Each bottle is a testament to sustainable agriculture and a passion for quality. Discover more at soldeaculeo.cl\u003c\/p\u003e","brand":"Sol de Aculeo","offers":[{"title":"Default Title","offer_id":50515342426404,"sku":"PTAOSOLDA2030","price":0.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOSOLDA2030-2.png?v=1780499445"},{"product_id":"pt-aoev-sol-de-aculeo-blend-1-x-500-ml","title":"Sol de Aculeo Medium Fruity Extra Virgin Olive Oil 1 x 500 ml","description":"\u003cp\u003eSol de Aculeo Medium Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe perfect balance between intensity and elegance. Sol de Aculeo Medium Fruity is an extra virgin olive oil with a balanced character, born in the heart of the Aculeo Valley, where the privileged climatic conditions of central Chile give life to olives of exceptional quality. It is the brand's flagship oil, designed for those who appreciate complexity without extremes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Sol de Aculeo Medium Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Produced in the olive groves overlooking the iconic Aculeo Lagoon, in the Metropolitan Region of Chile. This privileged enclave combines mineral-rich clay-loam soils, a wide day-night temperature range, and the moderating influence of the water, creating a unique microclimate that enhances the aromatic expression of the olives.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Premium blend of Arbequina, Frantoio, Coratina, and Picual, where each variety contributes its distinctive character. Coratina provides structure and noble pungency, Frantoio aromatic complexity, Arbequina sweetness, and Picual stability and body.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Early harvest (veraison) to maximize polyphenols and freshness. Extraction using a continuous two-phase system at controlled temperature (\u0026lt;27°C). Natural decantation and storage in a protected atmosphere. Complete traceability from field to bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium-intense fruity with notes of green tomato, artichoke, aromatic herbs (rosemary, thyme), and almond. On the palate, it presents an exemplary balance: medium bitterness, moderate pungency that warms the throat without being aggressive, and a prolonged aromatic persistence. Maximum acidity 0.3%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: High content of oleic acid (\u003e73%), polyphenols (oleocanthal, oleuropein), vitamin E, and squalene. Natural anti-inflammatory properties. Ideal for Mediterranean diets and healthy lifestyles.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: The all-rounder of gourmet cuisine. Exceptional raw on pasta, risottos, red meats, and grilled vegetables. Withstands medium-high temperature cooking well. Perfect as a finishing oil to give the final touch to any dish.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Recommended Pairings: Ideal with red meats, lamb, pork, pasta with tomato sauces, roasted vegetables, aged cheeses, artisanal breads, and legumes. Excellent for preparing authentic Chilean pebre or for enhancing a ceviche with personality.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store away from light and heat. Optimal temperature between 15-20°C. Avoid sudden temperature changes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Sol de Aculeo Philosophy: Born from a family's passion for quality olive growing, Sol de Aculeo represents the best of Chile in every drop. Responsible agriculture, respect for the environment, and a commitment to excellence define each harvest. More information at soldeaculeo.cl\u003c\/p\u003e","brand":"Sol de Aculeo","offers":[{"title":"Default Title","offer_id":50515342491940,"sku":"PTAOSOLDA2060","price":8150.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOSOLDA2060-1.png?v=1780608737"},{"product_id":"pt-aoev-sol-de-aculeo-blend-4-x-500-ml","title":"Extra Virgin Olive Oil Sol de Aculeo Medium Fruity 4 x 500 ml","description":"\u003cp\u003eSol de Aculeo Medium Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe perfect balance between intensity and elegance. Sol de Aculeo Medium Fruity is an extra virgin olive oil with a balanced character, born in the heart of the Aculeo Valley, where the privileged climatic conditions of central Chile give life to olives of exceptional quality. It is the brand's flagship oil, designed for those who appreciate complexity without extremes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Sol de Aculeo Medium Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Produced in the olive groves overlooking the iconic Aculeo Lagoon, in the Metropolitan Region of Chile. This privileged enclave combines mineral-rich clay-loam soils, a wide day-night temperature range, and the moderating influence of the water, creating a unique microclimate that enhances the aromatic expression of the olives.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Premium blend of Arbequina, Frantoio, Coratina, and Picual, where each variety contributes its distinctive character. Coratina provides structure and noble pungency, Frantoio aromatic complexity, Arbequina sweetness, and Picual stability and body.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Early harvest (veraison) to maximize polyphenols and freshness. Extraction using a continuous two-phase system at controlled temperature (\u0026lt;27°C). Natural decantation and storage in a protected atmosphere. Complete traceability from field to bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium-intense fruity with notes of green tomato, artichoke, aromatic herbs (rosemary, thyme), and almond. On the palate, it presents an exemplary balance: medium bitterness, moderate pungency that warms the throat without being aggressive, and a prolonged aromatic persistence. Maximum acidity 0.3%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: High content of oleic acid (\u003e73%), polyphenols (oleocanthal, oleuropein), vitamin E, and squalene. Natural anti-inflammatory properties. Ideal for Mediterranean diets and healthy lifestyles.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: The all-rounder of gourmet cuisine. Exceptional raw on pasta, risottos, red meats, and grilled vegetables. Withstands medium-high temperature cooking well. Perfect as a finishing oil to give the final touch to any dish.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Recommended Pairings: Ideal with red meats, lamb, pork, pasta with tomato sauces, roasted vegetables, aged cheeses, artisanal breads, and legumes. Excellent for preparing authentic Chilean pebre or for enhancing a ceviche with personality.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store away from light and heat. Optimal temperature between 15-20°C. Avoid sudden temperature changes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Sol de Aculeo Philosophy: Born from a family's passion for quality olive growing, Sol de Aculeo represents the best of Chile in every drop. Responsible agriculture, respect for the environment, and a commitment to excellence define each harvest. More information at soldeaculeo.cl\u003c\/p\u003e","brand":"Sol de Aculeo","offers":[{"title":"Default Title","offer_id":50515342557476,"sku":"PTAOSOLDA2070","price":29100.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOSOLDA2070-1.png?v=1780610696"},{"product_id":"pt-aoev-sol-de-aculeo-arbequina-1-x-1000-ml","title":"Sol de Aculeo Extra Virgin Olive Oil Mild Fruity 1 x 1000 ml","description":"\u003cp\u003eSol de Aculeo Mild Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe oil that captures the smoothness of Chile's Central Valley. Sol de Aculeo Mild Fruity is a delicate extra virgin olive oil, produced in the Aculeo Lagoon, Metropolitan Region, where the Mediterranean microclimate and clay soils create exceptional conditions for olive cultivation. It is the perfect choice for those seeking a versatile and elegant oil that enhances without overpowering.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Sol de Aculeo Mild Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Grown in the fields surrounding the emblematic Aculeo Lagoon, in the central zone of Chile. This valley, protected by the Coastal Mountain Range, enjoys a Mediterranean microclimate with dry summers and mild winters, ideal for premium quality olives. The moderate altitude and lake breezes bring a unique freshness to the fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Made mainly with Arbequina olives, complemented by Frantoio and Picual in carefully balanced proportions. This varietal selection guarantees a mild profile but with personality, where Arbequina contributes sweetness and Frantoio aromatic structure.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 6 hours post-harvest to preserve all sensory attributes. Crushing at a controlled temperature below 27°C. Natural filtration and storage in stainless steel tanks with an inert nitrogen atmosphere.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Delicately fruity with notes of fresh almond, green apple, and freshly cut grass. On the palate, it is silky, with a very slight bitterness and virtually no pungency. The aftertaste is clean, with an almond finish that invites continued tasting. Maximum acidity 0.3%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Rich in oleic acid (\u003e72%), natural polyphenols, and vitamin E. Source of antioxidants that contribute to cell protection. Monounsaturated fats beneficial for cardiovascular health.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Due to its mild profile, it is extraordinarily versatile. Ideal for homemade mayonnaise, aiolis, gourmet pastries, and medium-temperature cooking. Perfect for those new to the world of premium oils or who prefer subtle flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Recommended Pairing: Masterfully combines with white fish, Chilean seafood (locos, machas, scallops), delicate green salads, fresh goat cheeses, carpaccios, and ceviches. Excellent for preparing hummus and mild vinaigrettes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Keep in a cool, dark place away from heat sources. Once opened, consume preferably within 3 months to enjoy all its organoleptic qualities.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Sol de Aculeo Philosophy: From the shores of the historic Aculeo Lagoon, this family brand produces oils that honor the Mediterranean olive oil tradition adapted to the Chilean terroir. Each bottle is a testament to sustainable agriculture and a passion for quality. Discover more at soldeaculeo.cl\u003c\/p\u003e","brand":"Sol de Aculeo","offers":[{"title":"Default Title","offer_id":50515342623012,"sku":"PTAOSOLDA3010","price":14990.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOSOLDA3010-1.png?v=1780608904"},{"product_id":"pt-aoev-sol-de-aculeo-arbequina-6-x-1000-ml","title":"Extra Virgin Olive Oil Sol de Aculeo Mild Fruity 6 x 1000 ml","description":"\u003cp\u003eSol de Aculeo Mild Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe oil that captures the smoothness of Chile's Central Valley. Sol de Aculeo Mild Fruity is a delicate extra virgin olive oil, produced in Laguna de Aculeo, Metropolitan Region, where the Mediterranean microclimate and clay soils create exceptional conditions for olive cultivation. It is the perfect choice for those seeking a versatile and elegant oil that enhances without overpowering.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Sol de Aculeo Mild Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Cultivated in the fields surrounding the emblematic Laguna de Aculeo, in the central region of Chile. This valley, protected by the Coastal Mountain Range, enjoys a Mediterranean microclimate with dry summers and mild winters, ideal for premium quality olives. The moderate altitude and lake breezes bring a unique freshness to the fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Made primarily with Arbequina olives, complemented by Frantoio and Picual in carefully balanced proportions. This varietal selection guarantees a smooth profile with character, where Arbequina contributes sweetness and Frantoio aromatic structure.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 6 hours post-harvest to preserve all sensory attributes. Crushing at a controlled temperature below 27°C. Natural filtration and storage in stainless steel tanks with an inert nitrogen atmosphere.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Delicately fruity with notes of fresh almond, green apple, and freshly cut grass. On the palate it is silky, with a very slight bitterness and practically no pungency. The aftertaste is clean, with an almond finish that invites further tasting. Maximum acidity 0.3%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Rich in oleic acid (\u003e72%), natural polyphenols, and vitamin E. Source of antioxidants that contribute to cell protection. Monounsaturated fats beneficial for cardiovascular health.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Due to its mild profile, it is extraordinarily versatile. Ideal for homemade mayonnaise, aiolis, gourmet pastries, and medium-temperature cooking. Perfect for those new to premium oils or who prefer subtle flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Recommended Pairings: Masterfully combines with white fish, Chilean seafood (locos, machas, ostiones), delicate green salads, fresh goat cheeses, carpaccios, and ceviches. Excellent for preparing hummus and mild vinaigrettes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Keep in a cool, dark place away from heat sources. Once opened, consume preferably within 3 months to enjoy all its organoleptic qualities.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Sol de Aculeo Philosophy: From the shores of the historic Laguna de Aculeo, this family brand produces oils that honor the Mediterranean olive tradition adapted to the Chilean terroir. Each bottle is a testament to sustainable agriculture and a passion for quality. Discover more at soldeaculeo.cl\u003c\/p\u003e","brand":"Sol de Aculeo","offers":[{"title":"Default Title","offer_id":50515342721316,"sku":"PTAOSOLDA3030","price":0.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOSOLDA3030-1.png?v=1780498545"},{"product_id":"pt-aoev-sol-de-aculeo-blend-1-x-1000-ml","title":"Sol de Aculeo Medium Fruity Extra Virgin Olive Oil 1 x 1000 ml","description":"\u003cp\u003eSol de Aculeo Medium Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe perfect balance between intensity and elegance. Sol de Aculeo Medium Fruity is an extra virgin olive oil with a balanced character, born in the heart of the Aculeo Valley, where the privileged climatic conditions of central Chile give life to olives of exceptional quality. It is the brand's flagship oil, designed for those who appreciate complexity without extremes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Sol de Aculeo Medium Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Produced in the olive groves overlooking the iconic Aculeo Lagoon, in the Metropolitan Region of Chile. This privileged enclave combines mineral-rich clay-loam soils, a wide day-night temperature range, and the moderating influence of the water, creating a unique microclimate that enhances the aromatic expression of the olives.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Premium blend of Arbequina, Frantoio, Coratina, and Picual, where each variety contributes its distinctive character. Coratina provides structure and noble pungency, Frantoio aromatic complexity, Arbequina sweetness, and Picual stability and body.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Early harvest (veraison) to maximize polyphenols and freshness. Extraction using a continuous two-phase system at controlled temperature (\u0026lt;27°C). Natural decantation and storage in a protected atmosphere. Complete traceability from field to bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium-intense fruity with notes of green tomato, artichoke, aromatic herbs (rosemary, thyme), and almond. On the palate, it presents an exemplary balance: medium bitterness, moderate pungency that warms the throat without being aggressive, and a prolonged aromatic persistence. Maximum acidity 0.3%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: High content of oleic acid (\u003e73%), polyphenols (oleocanthal, oleuropein), vitamin E, and squalene. Natural anti-inflammatory properties. Ideal for Mediterranean diets and healthy lifestyles.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: The all-rounder of gourmet cuisine. Exceptional raw on pasta, risottos, red meats, and grilled vegetables. Withstands medium-high temperature cooking well. Perfect as a finishing oil to give the final touch to any dish.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Recommended Pairings: Ideal with red meats, lamb, pork, pasta with tomato sauces, roasted vegetables, aged cheeses, artisanal breads, and legumes. Excellent for preparing authentic Chilean pebre or for enhancing a ceviche with personality.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store away from light and heat. Optimal temperature between 15-20°C. Avoid sudden temperature changes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Sol de Aculeo Philosophy: Born from a family's passion for quality olive growing, Sol de Aculeo represents the best of Chile in every drop. Responsible agriculture, respect for the environment, and a commitment to excellence define each harvest. More information at soldeaculeo.cl\u003c\/p\u003e","brand":"Sol de Aculeo","offers":[{"title":"Default Title","offer_id":50515342885156,"sku":"PTAOSOLDA3040","price":14990.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOSOLDA3040-1.png?v=1780609082"},{"product_id":"pt-aoev-sol-de-aculeo-blend-6-x-1000-ml","title":"Sol de Aculeo Medium Fruity Extra Virgin Olive Oil 6 x 1000 ml","description":"\u003cp\u003eSol de Aculeo Medium Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe perfect balance between intensity and elegance. Sol de Aculeo Medium Fruity is an extra virgin olive oil with a balanced character, born in the heart of the Aculeo Valley, where the privileged climatic conditions of central Chile give life to olives of exceptional quality. It is the brand's flagship oil, designed for those who appreciate complexity without extremes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Sol de Aculeo Medium Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Produced in the olive groves overlooking the iconic Aculeo Lagoon, in the Metropolitan Region of Chile. This privileged enclave combines mineral-rich clay-loam soils, a wide day-night temperature range, and the moderating influence of the water, creating a unique microclimate that enhances the aromatic expression of the olives.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Premium blend of Arbequina, Frantoio, Coratina, and Picual, where each variety contributes its distinctive character. Coratina provides structure and noble pungency, Frantoio aromatic complexity, Arbequina sweetness, and Picual stability and body.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Early harvest (veraison) to maximize polyphenols and freshness. Extraction using a continuous two-phase system at controlled temperature (\u0026lt;27°C). Natural decantation and storage in a protected atmosphere. Complete traceability from field to bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium-intense fruity with notes of green tomato, artichoke, aromatic herbs (rosemary, thyme), and almond. On the palate, it presents an exemplary balance: medium bitterness, moderate pungency that warms the throat without being aggressive, and a prolonged aromatic persistence. Maximum acidity 0.3%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: High content of oleic acid (\u003e73%), polyphenols (oleocanthal, oleuropein), vitamin E, and squalene. Natural anti-inflammatory properties. Ideal for Mediterranean diets and healthy lifestyles.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: The all-rounder of gourmet cuisine. Exceptional raw on pasta, risottos, red meats, and grilled vegetables. Withstands medium-high temperature cooking well. Perfect as a finishing oil to give the final touch to any dish.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Recommended Pairings: Ideal with red meats, lamb, pork, pasta with tomato sauces, roasted vegetables, aged cheeses, artisanal breads, and legumes. Excellent for preparing authentic Chilean pebre or for enhancing a ceviche with personality.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store away from light and heat. Optimal temperature between 15-20°C. Avoid sudden temperature changes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Sol de Aculeo Philosophy: Born from a family's passion for quality olive growing, Sol de Aculeo represents the best of Chile in every drop. Responsible agriculture, respect for the environment, and a commitment to excellence define each harvest. More information at soldeaculeo.cl\u003c\/p\u003e","brand":"Sol de Aculeo","offers":[{"title":"Default Title","offer_id":50515342983460,"sku":"PTAOSOLDA3060","price":0.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOSOLDA3060-2_2da55873-a498-4723-9cc4-69ade4ff5057.png?v=1780530547"},{"product_id":"pt-aoev-sol-de-aculeo-blend-1-x-2000-ml","title":"Sol de Aculeo Medium Fruity Extra Virgin Olive Oil 1 x 2000 ml","description":"\u003cp\u003eSol de Aculeo Medium Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe perfect balance between intensity and elegance. Sol de Aculeo Medium Fruity is an extra virgin olive oil with a balanced character, born in the heart of the Aculeo Valley, where the privileged climatic conditions of central Chile give life to olives of exceptional quality. It is the brand's flagship oil, designed for those who appreciate complexity without extremes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Sol de Aculeo Medium Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Produced in the olive groves overlooking the iconic Aculeo Lagoon, in the Metropolitan Region of Chile. This privileged enclave combines mineral-rich clay-loam soils, a wide day-night temperature range, and the moderating influence of the water, creating a unique microclimate that enhances the aromatic expression of the olives.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Premium blend of Arbequina, Frantoio, Coratina, and Picual, where each variety contributes its distinctive character. Coratina provides structure and noble pungency, Frantoio aromatic complexity, Arbequina sweetness, and Picual stability and body.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Early harvest (veraison) to maximize polyphenols and freshness. Extraction using a continuous two-phase system at controlled temperature (\u0026lt;27°C). Natural decantation and storage in a protected atmosphere. Complete traceability from field to bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium-intense fruity with notes of green tomato, artichoke, aromatic herbs (rosemary, thyme), and almond. On the palate, it presents an exemplary balance: medium bitterness, moderate pungency that warms the throat without being aggressive, and a prolonged aromatic persistence. Maximum acidity 0.3%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: High content of oleic acid (\u003e73%), polyphenols (oleocanthal, oleuropein), vitamin E, and squalene. Natural anti-inflammatory properties. Ideal for Mediterranean diets and healthy lifestyles.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: The all-rounder of gourmet cuisine. Exceptional raw on pasta, risottos, red meats, and grilled vegetables. Withstands medium-high temperature cooking well. Perfect as a finishing oil to give the final touch to any dish.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Recommended Pairings: Ideal with red meats, lamb, pork, pasta with tomato sauces, roasted vegetables, aged cheeses, artisanal breads, and legumes. Excellent for preparing authentic Chilean pebre or for enhancing a ceviche with personality.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store away from light and heat. Optimal temperature between 15-20°C. Avoid sudden temperature changes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Sol de Aculeo Philosophy: Born from a family's passion for quality olive growing, Sol de Aculeo represents the best of Chile in every drop. Responsible agriculture, respect for the environment, and a commitment to excellence define each harvest. More information at soldeaculeo.cl\u003c\/p\u003e","brand":"Sol de Aculeo","offers":[{"title":"Default Title","offer_id":50515343048996,"sku":"PTAOSOLDA4010","price":24990.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOSOLDA4010-1.png?v=1780609271"},{"product_id":"pt-aoev-sol-de-aculeo-blend-2-x-2000-ml","title":"Sol de Aculeo Medium Fruity Extra Virgin Olive Oil 2 x 2000 ml","description":"\u003cp\u003eSol de Aculeo Medium Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe perfect balance between intensity and elegance. Sol de Aculeo Medium Fruity is an extra virgin olive oil with a balanced character, born in the heart of the Aculeo Valley, where the privileged climatic conditions of central Chile give life to olives of exceptional quality. It is the brand's flagship oil, designed for those who appreciate complexity without extremes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Sol de Aculeo Medium Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Produced in the olive groves overlooking the iconic Aculeo Lagoon, in the Metropolitan Region of Chile. This privileged enclave combines mineral-rich clay-loam soils, a wide day-night temperature range, and the moderating influence of the water, creating a unique microclimate that enhances the aromatic expression of the olives.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Premium blend of Arbequina, Frantoio, Coratina, and Picual, where each variety contributes its distinctive character. Coratina provides structure and noble pungency, Frantoio aromatic complexity, Arbequina sweetness, and Picual stability and body.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Early harvest (veraison) to maximize polyphenols and freshness. Extraction using a continuous two-phase system at controlled temperature (\u0026lt;27°C). Natural decantation and storage in a protected atmosphere. Complete traceability from field to bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium-intense fruity with notes of green tomato, artichoke, aromatic herbs (rosemary, thyme), and almond. On the palate, it presents an exemplary balance: medium bitterness, moderate pungency that warms the throat without being aggressive, and a prolonged aromatic persistence. Maximum acidity 0.3%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: High content of oleic acid (\u003e73%), polyphenols (oleocanthal, oleuropein), vitamin E, and squalene. Natural anti-inflammatory properties. Ideal for Mediterranean diets and healthy lifestyles.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: The all-rounder of gourmet cuisine. Exceptional raw on pasta, risottos, red meats, and grilled vegetables. Withstands medium-high temperature cooking well. Perfect as a finishing oil to give the final touch to any dish.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Recommended Pairings: Ideal with red meats, lamb, pork, pasta with tomato sauces, roasted vegetables, aged cheeses, artisanal breads, and legumes. Excellent for preparing authentic Chilean pebre or for enhancing a ceviche with personality.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store away from light and heat. Optimal temperature between 15-20°C. Avoid sudden temperature changes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Sol de Aculeo Philosophy: Born from a family's passion for quality olive growing, Sol de Aculeo represents the best of Chile in every drop. Responsible agriculture, respect for the environment, and a commitment to excellence define each harvest. More information at soldeaculeo.cl\u003c\/p\u003e","brand":"Sol de Aculeo","offers":[{"title":"Default Title","offer_id":50515343114532,"sku":"PTAOSOLDA4020","price":45400.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOSOLDA4020-1.png?v=1780611598"},{"product_id":"pt-aoev-sol-de-aculeo-blend-6-x-2000-ml","title":"Sol de Aculeo Medium Fruity Extra Virgin Olive Oil 6 x 2000 ml","description":"\u003cp\u003eSol de Aculeo Medium Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe perfect balance between intensity and elegance. Sol de Aculeo Medium Fruity is an extra virgin olive oil with a balanced character, born in the heart of the Aculeo Valley, where the privileged climatic conditions of central Chile give life to olives of exceptional quality. It is the brand's flagship oil, designed for those who appreciate complexity without extremes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Sol de Aculeo Medium Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Produced in the olive groves overlooking the iconic Aculeo Lagoon, in the Metropolitan Region of Chile. This privileged enclave combines mineral-rich clay-loam soils, a wide day-night temperature range, and the moderating influence of the water, creating a unique microclimate that enhances the aromatic expression of the olives.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Premium blend of Arbequina, Frantoio, Coratina, and Picual, where each variety contributes its distinctive character. Coratina provides structure and noble pungency, Frantoio aromatic complexity, Arbequina sweetness, and Picual stability and body.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Early harvest (veraison) to maximize polyphenols and freshness. Extraction using a continuous two-phase system at controlled temperature (\u0026lt;27°C). Natural decantation and storage in a protected atmosphere. Complete traceability from field to bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium-intense fruity with notes of green tomato, artichoke, aromatic herbs (rosemary, thyme), and almond. On the palate, it presents an exemplary balance: medium bitterness, moderate pungency that warms the throat without being aggressive, and a prolonged aromatic persistence. Maximum acidity 0.3%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: High content of oleic acid (\u003e73%), polyphenols (oleocanthal, oleuropein), vitamin E, and squalene. Natural anti-inflammatory properties. Ideal for Mediterranean diets and healthy lifestyles.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: The all-rounder of gourmet cuisine. Exceptional raw on pasta, risottos, red meats, and grilled vegetables. Withstands medium-high temperature cooking well. Perfect as a finishing oil to give the final touch to any dish.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Recommended Pairings: Ideal with red meats, lamb, pork, pasta with tomato sauces, roasted vegetables, aged cheeses, artisanal breads, and legumes. Excellent for preparing authentic Chilean pebre or for enhancing a ceviche with personality.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store away from light and heat. Optimal temperature between 15-20°C. Avoid sudden temperature changes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Sol de Aculeo Philosophy: Born from a family's passion for quality olive growing, Sol de Aculeo represents the best of Chile in every drop. Responsible agriculture, respect for the environment, and a commitment to excellence define each harvest. More information at soldeaculeo.cl\u003c\/p\u003e","brand":"Sol de Aculeo","offers":[{"title":"Default Title","offer_id":50515343147300,"sku":"PTAOSOLDA4030","price":130450.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOSOLDA4030-1.png?v=1780609434"},{"product_id":"pt-aoev-sol-de-aculeo-arbequina-1-x-5000-ml","title":"Extra Virgin Olive Oil Sol de Aculeo Mild Fruity 1 x 5000 ml","description":"\u003cp\u003eSol de Aculeo Mild Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe oil that captures the smoothness of Chile's Central Valley. Sol de Aculeo Mild Fruity is a delicate extra virgin olive oil, produced in the Aculeo Lagoon, Metropolitan Region, where the Mediterranean microclimate and clay soils create exceptional conditions for olive cultivation. It is the perfect choice for those seeking a versatile and elegant oil that enhances without overpowering.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Sol de Aculeo Mild Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Grown in the fields surrounding the emblematic Aculeo Lagoon, in the central zone of Chile. This valley, protected by the Coastal Mountain Range, enjoys a Mediterranean microclimate with dry summers and mild winters, ideal for premium quality olives. The moderate altitude and lake breezes bring a unique freshness to the fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Made mainly with Arbequina olives, complemented by Frantoio and Picual in carefully balanced proportions. This varietal selection guarantees a mild profile but with personality, where Arbequina contributes sweetness and Frantoio aromatic structure.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 6 hours post-harvest to preserve all sensory attributes. Crushing at a controlled temperature below 27°C. Natural filtration and storage in stainless steel tanks with an inert nitrogen atmosphere.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Delicately fruity with notes of fresh almond, green apple, and freshly cut grass. On the palate, it is silky, with a very slight bitterness and virtually no pungency. The aftertaste is clean, with an almond finish that invites continued tasting. Maximum acidity 0.3%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Rich in oleic acid (\u003e72%), natural polyphenols, and vitamin E. Source of antioxidants that contribute to cell protection. Monounsaturated fats beneficial for cardiovascular health.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Due to its mild profile, it is extraordinarily versatile. Ideal for homemade mayonnaise, aiolis, gourmet pastries, and medium-temperature cooking. Perfect for those new to the world of premium oils or who prefer subtle flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Recommended Pairing: Masterfully combines with white fish, Chilean seafood (locos, machas, scallops), delicate green salads, fresh goat cheeses, carpaccios, and ceviches. Excellent for preparing hummus and mild vinaigrettes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Keep in a cool, dark place away from heat sources. Once opened, consume preferably within 3 months to enjoy all its organoleptic qualities.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Sol de Aculeo Philosophy: From the shores of the historic Aculeo Lagoon, this family brand produces oils that honor the Mediterranean olive oil tradition adapted to the Chilean terroir. Each bottle is a testament to sustainable agriculture and a passion for quality. Discover more at soldeaculeo.cl\u003c\/p\u003e","brand":"Sol de Aculeo","offers":[{"title":"Default Title","offer_id":50515344785700,"sku":"PTAOSOLDA6010","price":54990.0,"currency_code":"CLP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOSOLDA6010-1.png?v=1780609629"},{"product_id":"pt-aoev-sol-de-aculeo-arbequina-2-x-5000-ml","title":"Extra Virgin Olive Oil Sol de Aculeo Mild Fruity 2 x 5000 ml","description":"\u003cp\u003eSol de Aculeo Mild Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe oil that captures the smoothness of Chile's Central Valley. Sol de Aculeo Mild Fruity is a delicate extra virgin olive oil, produced in the Aculeo Lagoon, Metropolitan Region, where the Mediterranean microclimate and clay soils create exceptional conditions for olive cultivation. It is the perfect choice for those seeking a versatile and elegant oil that enhances without overpowering.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Sol de Aculeo Mild Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Grown in the fields surrounding the emblematic Aculeo Lagoon, in the central zone of Chile. This valley, protected by the Coastal Mountain Range, enjoys a Mediterranean microclimate with dry summers and mild winters, ideal for premium quality olives. The moderate altitude and lake breezes bring a unique freshness to the fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Made mainly with Arbequina olives, complemented by Frantoio and Picual in carefully balanced proportions. This varietal selection guarantees a mild profile but with personality, where Arbequina contributes sweetness and Frantoio aromatic structure.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 6 hours post-harvest to preserve all sensory attributes. Crushing at a controlled temperature below 27°C. Natural filtration and storage in stainless steel tanks with an inert nitrogen atmosphere.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Delicately fruity with notes of fresh almond, green apple, and freshly cut grass. On the palate, it is silky, with a very slight bitterness and virtually no pungency. The aftertaste is clean, with an almond finish that invites continued tasting. Maximum acidity 0.3%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Rich in oleic acid (\u003e72%), natural polyphenols, and vitamin E. Source of antioxidants that contribute to cell protection. Monounsaturated fats beneficial for cardiovascular health.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Due to its mild profile, it is extraordinarily versatile. Ideal for homemade mayonnaise, aiolis, gourmet pastries, and medium-temperature cooking. Perfect for those new to the world of premium oils or who prefer subtle flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Recommended Pairing: Masterfully combines with white fish, Chilean seafood (locos, machas, scallops), delicate green salads, fresh goat cheeses, carpaccios, and ceviches. Excellent for preparing hummus and mild vinaigrettes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Keep in a cool, dark place away from heat sources. Once opened, consume preferably within 3 months to enjoy all its organoleptic qualities.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Sol de Aculeo Philosophy: From the shores of the historic Aculeo Lagoon, this family brand produces oils that honor the Mediterranean olive oil tradition adapted to the Chilean terroir. Each bottle is a testament to sustainable agriculture and a passion for quality. Discover more at soldeaculeo.cl\u003c\/p\u003e","brand":"Sol de Aculeo","offers":[{"title":"Default Title","offer_id":50515344949540,"sku":"PTAOSOLDA6020","price":109980.0,"currency_code":"CLP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOSOLDA6020-1.png?v=1780611067"},{"product_id":"pt-aoev-sol-de-aculeo-arbequina-4-x-5000-ml","title":"Extra Virgin Olive Oil Sol de Aculeo Mild Fruity 4 x 5000 ml","description":"\u003cp\u003eSol de Aculeo Mild Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe oil that captures the smoothness of Chile's Central Valley. Sol de Aculeo Mild Fruity is a delicate extra virgin olive oil, produced in the Aculeo Lagoon, Metropolitan Region, where the Mediterranean microclimate and clay soils create exceptional conditions for olive cultivation. It is the perfect choice for those seeking a versatile and elegant oil that enhances without overpowering.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Sol de Aculeo Mild Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Grown in the fields surrounding the emblematic Aculeo Lagoon, in the central zone of Chile. This valley, protected by the Coastal Mountain Range, enjoys a Mediterranean microclimate with dry summers and mild winters, ideal for premium quality olives. The moderate altitude and lake breezes bring a unique freshness to the fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Made mainly with Arbequina olives, complemented by Frantoio and Picual in carefully balanced proportions. This varietal selection guarantees a mild profile but with personality, where Arbequina contributes sweetness and Frantoio aromatic structure.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Cold press extraction within the first 6 hours post-harvest to preserve all sensory attributes. Crushing at a controlled temperature below 27°C. Natural filtration and storage in stainless steel tanks with an inert nitrogen atmosphere.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Delicately fruity with notes of fresh almond, green apple, and freshly cut grass. On the palate, it is silky, with a very slight bitterness and virtually no pungency. The aftertaste is clean, with an almond finish that invites continued tasting. Maximum acidity 0.3%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: Rich in oleic acid (\u003e72%), natural polyphenols, and vitamin E. Source of antioxidants that contribute to cell protection. Monounsaturated fats beneficial for cardiovascular health.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: Due to its mild profile, it is extraordinarily versatile. Ideal for homemade mayonnaise, aiolis, gourmet pastries, and medium-temperature cooking. Perfect for those new to the world of premium oils or who prefer subtle flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Recommended Pairing: Masterfully combines with white fish, Chilean seafood (locos, machas, scallops), delicate green salads, fresh goat cheeses, carpaccios, and ceviches. Excellent for preparing hummus and mild vinaigrettes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Keep in a cool, dark place away from heat sources. Once opened, consume preferably within 3 months to enjoy all its organoleptic qualities.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Sol de Aculeo Philosophy: From the shores of the historic Aculeo Lagoon, this family brand produces oils that honor the Mediterranean olive oil tradition adapted to the Chilean terroir. Each bottle is a testament to sustainable agriculture and a passion for quality. Discover more at soldeaculeo.cl\u003c\/p\u003e","brand":"Sol de Aculeo","offers":[{"title":"Default Title","offer_id":50515344982308,"sku":"PTAOSOLDA6030","price":219660.0,"currency_code":"CLP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOSOLDA6030-2.png?v=1780630498"},{"product_id":"pt-aoev-sol-de-aculeo-blend-1-x-5000-ml","title":"Sol de Aculeo Extra Virgin Olive Oil Medium Fruity 1 x 5000 ml","description":"\u003cp\u003eSol de Aculeo Medium Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe perfect balance between intensity and elegance. Sol de Aculeo Medium Fruity is an extra virgin olive oil with a balanced character, born in the heart of the Aculeo Valley, where the privileged climatic conditions of central Chile give life to olives of exceptional quality. It is the brand's flagship oil, designed for those who appreciate complexity without extremes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey details of Sol de Aculeo Medium Fruity Extra Virgin Olive Oil:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Origin and Terroir: Produced in the olive groves overlooking the iconic Aculeo Lagoon, in the Metropolitan Region of Chile. This privileged enclave combines mineral-rich clay-loam soils, a wide day-night temperature range, and the moderating influence of the water, creating a unique microclimate that enhances the aromatic expression of the olives.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Olive Varieties: Premium blend of Arbequina, Frantoio, Coratina, and Picual, where each variety contributes its distinctive character. Coratina provides structure and noble pungency, Frantoio aromatic complexity, Arbequina sweetness, and Picual stability and body.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Production Process: Early harvest (veraison) to maximize polyphenols and freshness. Extraction using a continuous two-phase system at controlled temperature (\u0026lt;27°C). Natural decantation and storage in a protected atmosphere. Complete traceability from field to bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Flavor Profile: Medium-intense fruity with notes of green tomato, artichoke, aromatic herbs (rosemary, thyme), and almond. On the palate, it presents an exemplary balance: medium bitterness, moderate pungency that warms the throat without being aggressive, and a prolonged aromatic persistence. Maximum acidity 0.3%.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Nutritional Profile: High content of oleic acid (\u003e73%), polyphenols (oleocanthal, oleuropein), vitamin E, and squalene. Natural anti-inflammatory properties. Ideal for Mediterranean diets and healthy lifestyles.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Culinary Uses: The all-rounder of gourmet cuisine. Exceptional raw on pasta, risottos, red meats, and grilled vegetables. Withstands medium-high temperature cooking well. Perfect as a finishing oil to give the final touch to any dish.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Recommended Pairings: Ideal with red meats, lamb, pork, pasta with tomato sauces, roasted vegetables, aged cheeses, artisanal breads, and legumes. Excellent for preparing authentic Chilean pebre or for enhancing a ceviche with personality.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Storage: Store away from light and heat. Optimal temperature between 15-20°C. Avoid sudden temperature changes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e* Sol de Aculeo Philosophy: Born from a family's passion for quality olive growing, Sol de Aculeo represents the best of Chile in every drop. Responsible agriculture, respect for the environment, and a commitment to excellence define each harvest. More information at soldeaculeo.cl\u003c\/p\u003e","brand":"Sol de Aculeo","offers":[{"title":"Default Title","offer_id":50515345047844,"sku":"PTAOSOLDA6040","price":52100.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/files\/p-PTAOSOLDA6040-1.png?v=1780609802"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/2594\/8452\/collections\/Banner_Catalogo_Aceites_2160x788px.png?v=1790051480","url":"https:\/\/www.extravirgen.store\/en\/collections\/extra-virgenes.oembed?page=2","provider":"ExtraVirgen.Store","version":"1.0","type":"link"}