Homemade CURRY PASTE cubes! 💛💛💛
This homemade curry paste is so easy and delicious that it adds a special touch to whatever you want, and the best part? With little effort and #withwhateverihave! 😎
When I say "whatever you want," it will depend on your culinary tastes, but as an example, I can tell you that they are wonderful for legumes with a little coconut cream, flavoring rice, pasta, adding to dressings or vinaigrettes, and of course, Thai-style creams or soups! 🍛🥘🍜
The recipe isn't very exact; the truth is that you can add, omit, or replace the seeds and seasonings according to what you have!
In any case, I can tell you that olive oil is essential, in this case, the most delicious spiced with green chili from @olaveoliveoils, and onion and fresh ginger are also indispensable!
Dare to try it! Store frozen for 6 months or refrigerated for up to 3 months with a layer of olive oil on top.