Olave Aji Verde Extra Virgin Olive Oil 1 x 250 ml

Description

Simply Olave

Try Olave Ají Verde, an olive oil infused with fresh green chili peppers that adds a bold, spicy kick. The perfect combination for those seeking freshness with a light spiciness.

Highlighted Features

• Fresh and Spicy Aroma: Fruity notes of the oil with the vibrant aroma of green chili.

• Texture and Flavor: A smooth balance with a slightly spicy finish that surprises the palate.

• Culinary Versatility: Ideal for seafood, ceviches, white meats and fresh sauces.

• Harvest Period: April to June

• Harvesting Method: Mechanical Harvesting

• Extraction Method: Continuous centrifugal extraction system

• Region: Mataquito Valley, Maule Region, Chile

• Available format: 250 ml

The Spicy Touch that Makes You Fall in Love

Olave Ají Verde is the perfect choice to give your recipes a vibrant twist, delivering freshness and balanced spiciness.

Practical advice:

At low temperatures, olive oil can thicken or even solidify. This is completely natural and doesn't affect its nutrients or flavor, so there's no need to worry. To return it to its liquid state, simply place it in a warm place, such as in the kitchen at room temperature (around 20-24°C), and it will regain its original texture within a few hours.