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Jijona Turron El Antiguo 1 x 150 gr

$4.940
Sale price $4.940 $4.940
$32.933 x kilogram
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Product from: España

Description

Jijona Turrón El Antiguo:


The jewel of Spanish confectionery with Protected Designation of Origin. Jijona Turrón El Antiguo is a handcrafted masterpiece made following the traditional recipe that has defined this emblematic sweet for centuries. Produced in the historic city of Jijona (Alicante), the world's cradle of turrón, this delight combines finely ground toasted Marcona almonds with pure orange blossom honey, creating a smooth, creamy, and absolutely irresistible texture that melts in the mouth.


Key Details of Jijona Turrón El Antiguo:

* Ingredients: Toasted Marcona almonds (minimum 64%), pure orange blossom honey, sugar, egg white, and wafer. Product with Protected Geographical Indication (PGI) Jijona. 100% artisanal production without artificial preservatives or colorants. Suitable for vegetarians.

* Flavor Profile: Intensely almondy, sweet, and deeply aromatic. Marcona almonds, considered the queen of almonds, provide a unique toasted and buttery flavor. Orange blossom honey adds subtle floral notes that complement the richness of the nut. The texture is creamy, smooth, and slightly grainy.

* Tradition and Origin: Jijona has been the global epicenter of turrón production since the 15th century. El Antiguo keeps this centuries-old heritage alive, using traditional production methods that include artisanal roasting of almonds and mixing in copper kettles. Each bar is a testament to generations of master turrón makers.

* Pairing and Occasions: The perfect accompaniment to sweet wines such as Pedro Ximénez, muscatel, or cava. Exceptional with espresso or chai tea. Traditionally consumed at Christmas, but its quality makes it a treat for any special occasion, family celebrations, or as a distinguished gourmet gift.

* Culinary Versatility: Beyond enjoying it on its own, Jijona turrón is a star ingredient in fine confectionery: turrón ice cream, mousses, creams, chocolate fillings, and cakes. Contemporary chefs use it to create signature desserts that pay homage to Spanish tradition.


Discover more about the turrón tradition at turronesjgarrigos.com

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